Salad Udang dengan Irisan Mentimun

I’ve lightened up this shrimp salad with Greek yogurt and a little mayo, serving it with cucumber slices for a perfect appetizer.

⏱ 10 min 🔨 Prep 10min 📊 Easy 🍽 4 servings 👁 6
Salad Udang dengan Irisan Mentimun

Ingredients

4 servings

Instructions

  1. Combine shrimp, celery, onion, mayonnaise, yogurt, and season to taste with seasoning salt or adobo and pepper.
  2. Arrange cucumbers on a platter, season with salt and top each slice with a heaping tablespoon of shrimp salad.
  3. Top with chopped chives for garnish.
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Nutrition per serving

117kcal

💰 Cost Estimate

Total Ingredients
$3811.00
Per Serving
$953.00/serving
🏠 Savings
~$7622.00 vs buying!
📋 Price Breakdown (67% ingredients detected)
IngredientAmountSubtotal
cooked shrimp 0.75 lb $182.00
celery stalks 2 $102.00
red onion 1 tbsp $10.00
light mayonnaise 2 tbsp $13.00
fat free Greek yogurt 1 tbsp $14.00
Seasoning salt or adobo seasoning - -
salt and fresh ground pepper - -
thin slices cucumber 30 $3490.00
chopped chives for garnish - -

*Estimated market prices, may vary by region

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🍳

Salad Udang dengan Irisan Mentimun

Ingredients:
  • 3/4 lb cooked shrimp (peeled (weight after peeled))
  • 2 celery stalks (chopped)
  • 1 tbsp red onion (chopped)
  • 2 tbsp light mayonnaise (I used Hellmann's, check label for Keto)
  • 1 tbsp fat free Greek yogurt (full fat for Keto)
  • Seasoning salt or adobo seasoning
  • salt and fresh ground pepper
  • 30 thin slices cucumber (about 1 large)
  • chopped chives for garnish

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