Chilled Zucchini Soup with Shrimp

Name: Chilled Zucchini Soup with Shrimp
Prep time: 35 min
Cook time: 20 min
Total time: 295 min
Yield: 6 servings
Cuisine: Indonesian
Ingredients: ½ cup light sour cream; 2 tbsp chopped fresh cilantro; 1 small garlic clove, (minced); 1 lb shrimp (keep tails on), (peeled and cooked); 2 tbsp freshly squeezed lemon juice; 2 tbsp extra virgin olive oil; 1 tsp cumin seeds; 1 tsp finely grated lemon zest; 1 tbsp extra virgin olive oil; 1 medium onion, (sliced (about 2 cups)); 2 medium garlic cloves, (minced); 6 medium (1¾ pounds) zucchini, (cut into ¼-inch slices); 4 cups reduced sodium, fat free chicken broth; 2 tbsp chopped fresh cilantro, (plus extra for garnish)

This summer soup recipe is served with lemon cumin shrimp and cilantro cream!

⏱ 295 min 🔨 Prep 35min 🔥 Cook 20min 📊 Hard 🍽 6 servings 👁 33

Instructions

In a small bowl, whisk together the sour cream, cilantro, and garlic to blend. Season with salt and pepper. (can be made 1 day ahead; cover and chill)
In a medium bowl, combine the shrimp and the marinade ingredients; cover and chill for at least 4 hours- or overnight (can be made 1 day ahead; keep chilled)
Heat the oil in large, heavy pot over medium heat. Add the onion; sauté until tender, about 8 minutes. Add the garlic; stir 1 minute. Add the zucchini; stir to coat. Stir in the broth; bring to a boil. Cover, reduce heat to medium-low, and simmer until zucchini is tender, about 10 minutes. Cool to lukewarm. Add the chopped cilantro. Working in batches, puree the soup in a blender until smooth.
Transfer the soup to a large bowl. Season to taste with salt and pepper. Cover and chill until cold, about 4 hours. (can be made 1 day ahead; keep chilled)
Divide the soup among bowls, 6 if you're serving as an appetizer and 4 for a main dish. Top each with shrimp, dividing equally. Spoon dollop of cilantro cream over each, garnishing with cilantro sprigs. Serve immediately.

Fish & Seafood Vegetables & Soup shrimpsoupzucchiniamerican

Nutrition per serving

199kcal

💰 Cost Estimate

Total Ingredients
$1519.00

Per Serving
$253.00/serving

🏠 Savings
~$3038.00 vs buying!

📋 Price Breakdown (93% ingredients detected)

Ingredient	Amount	Subtotal
light sour cream	0.5 cup	$50.00
chopped fresh cilantro	2 tbsp	$59.00
garlic clove	1 small	$198.00
shrimp	1 lb	$242.00
freshly squeezed lemon juice	2 tbsp	$20.00
extra virgin olive oil	2 tbsp	$69.00
cumin seeds	1 tsp	$36.00
finely grated lemon zest	1 tsp	$29.00
extra virgin olive oil	1 tbsp	$34.00
onion	1 medium	$50.00
garlic cloves	2 medium	$395.00
	6 medium	-
reduced sodium	4 cups	$278.00
chopped fresh cilantro	2 tbsp	$59.00