Grilled Tilapia with Cherry Salsa

A delicious, fresh, and easy 15-minute meal! You will love this Grilled Tilapia with Cherry Salsa recipe!

⏱ 20 min 🔨 Prep 5min 🔥 Cook 15min 📊 Easy 🍽 4 servings 👁 5
Grilled Tilapia with Cherry Salsa

Ingredients

4 servings

Instructions

  1. In a medium bowl, combine the cherries, onion, parsley, jalapeno, and lime juice. Season with salt and pepper. Toss to combine and set the salsa aside.
  2. On The Grill: Heat grill to high; lightly oil the grates.Grill tilapia until opaque around the edges and underside loosens easily from the grill, about 2-3 minutes. Using a metal spatula with a thin blade, flip the fish and continue to cook until opaque throughout, another 2-3 minutes. Serve the Tilapia with the cherry salsa on top.
  3. On The Stove: Heat olive oil in a large nonstick skillet over medium-high heat. Add tilapia and cook 3 minutes on each side or until fish flakes easily when tested with a fork. Serve the Tilapia with the cherry salsa on top.
  4. In The Oven: Place tilapia in a greased baking pan. Bake at 350° for 12 to 15 minutes, until tilapia flakes easily with a fork. Serve the Tilapia with the cherry salsa on top.

💰 Cost Estimate

Total Ingredients
$690.00
Per Serving
$173.00/serving
🏠 Savings
~$1380.00 vs buying!
📋 Price Breakdown (67% ingredients detected)
IngredientAmountSubtotal
. olive oil 1 tbsp $21.00
0.5 lb -
red onion 0.5 small $35.00
fresh cilantro 0.3333333333333333 cup $156.00
jalepeno 1 large -
. fresh lime juice 1 tbsp $10.00
salt and pepper - -
. ground cumin 1 tsp $27.00
Tilapia fillets 4 $441.00

*Estimated market prices, may vary by region

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🍳

Grilled Tilapia with Cherry Salsa

Ingredients:
  • 1 Tbsp . olive oil
  • 1/2 lb (about 2 cups) Bing cherries, pitted and coarsely chopped
  • 1/2 small red onion, finely chopped
  • 1/3 cup fresh cilantro (or parsley), chopped
  • 1 large jalepeno (ribs and seeds removed), minced
  • 1 Tbsp . fresh lime juice
  • salt and pepper
  • 1 tsp . ground cumin
  • 4 Tilapia fillets (about 6 ounces each)

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