Oven Roasted Cauliflower Recipe

Name: Oven Roasted Cauliflower Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 6 servings
Cuisine: Indonesian
Ingredients: 1 medium cauliflower (sliced in small florets, or 1/2" thick steaks); 2 Tbsp olive oil; 2 Tbsp unsalted butter (melted); ½ tsp garlic powder; ½ tsp salt (or to taste); ¼ tsp ground paprika; ¼ tsp ground black pepper (or to taste)

The most delicious oven-roasted cauliflower recipe that will become your go-to side dish. Cauliflower florets drizzled in oil and butter and seasoned to perfection.

⏱ 30 min 🔨 Prep 10min 🔥 Cook 20min 📊 Medium 🍽 6 servings ⭐ 5.0 (870) 👁 13

Ingredients

6 servings

1 medium cauliflower (sliced in small florets, or 1/2" thick steaks)
2 Tbsp olive oil
2 Tbsp unsalted butter (melted)
½ tsp garlic powder
½ tsp salt (or to taste)
¼ tsp ground paprika
¼ tsp ground black pepper (or to taste)

Instructions

Preheat the oven to 425˚F and line a baking sheet with parchment paper.
Slice the head of cauliflower into 1/2" thick steaks, breaking up wedges into even, bite-sized pieces.
Add the cauliflower to the center of the baking sheet. Drizzle with the oil and melted butter and toss to combine.
In a small bowl, combine garlic powder, salt, paprika, and pepper for the seasoning. Sprinkle onto caulliflower and toss to evenly coat.
Spread the cauliflower evenly on the baking sheet and bake at 425˚F for 15-20 minutes, until cauliflower reaches desired crispiness.

Grilled & Roasted top ratedbaked cauliflowerroasted caulifloweramerican

Nutrition per serving

Protein2g

Carbs5g

Fat9g

100kcal

2gProtein

5gCarbs

9gFat

💰 Cost Estimate

Total Ingredients
$92.00

Per Serving
$15.00/serving

🏠 Savings
~$184.00 vs buying!

📋 Price Breakdown (86% ingredients detected)

Ingredient	Amount	Subtotal
cauliflower	1 medium	-
olive oil	2 tbsp	$42.00
unsalted butter	2 tbsp	$33.00
garlic powder	0.5 tsp	$4.00
salt	0.5 tsp	$1.00
ground paprika	0.25 tsp	$6.00
ground black pepper	0.25 tsp	$6.00