Spicy Salmon Sushi Pizza

Name: Spicy Salmon Sushi Pizza
Prep time: 5 min
Cook time: 12 min
Total time: 20 min
Yield: 2 servings
Cuisine: Indonesian
Ingredients: 2 6 inch tortillas (gluten-free or whole wheat (I used Siete casava flour)); 2 oz avocado (from 1/2 small haas); kosher salt; 8 oz sushi-grade salmon (or sashimi, skin removed and minced fine); 2 tbsp mayonnaise; 2 tsp sriracha; 2 tbsp sliced scallions (divided); 1 tsp toasted sesame oil; 1 tsp soy sauce or gluten-free tamari; 1 tsp black and white sesame seeds; 1 thin sliced jalapeño

I'm obsessed with this spicy salmon sushi pizza made with spicy mayo, sushi- grade salmon, avocado, scallions, and jalapeño on a tortilla crust.

⏱ 20 min 🔨 Prep 5min 🔥 Cook 12min 📊 Easy 🍽 2 servings 👁 6

Instructions

In a medium bowl combine salmon, mayo, sriracha, half the scallions, sesame oil and soy sauce.
Mash together the avocado and a pinch of salt.
Place the tortilla in the air fryer, and air fryer 400F 1 to 1 1/2 minutes on each side, until crisp. (I place a rack on top so it doesn’t blow around). Repeat with the second.
To do this in the oven, bake in a 425F preheated oven on a sheet pan 5-6 minutes, flipping halfway.
Place the tortilla on a cutting board, top with half of the mashed avocado. Divide the salmon and spread on top.
Lay on sliced jalapeño, remaining scallions and sprinkle with sesame seeds.
Drizzle with more soy sauce or sriracha, if desired. (Or use spicy mayo)

Fish & Seafood asian salmoneasy sushisalmon sushisushi pizzaasian

Nutrition per serving

403kcal

💰 Cost Estimate

Total Ingredients
$2297.00

Per Serving
$1149.00/serving

🏠 Savings
~$4594.00 vs buying!

📋 Price Breakdown (82% ingredients detected)

Ingredient	Amount	Subtotal
inch tortillas	2	$140.00
avocado	2 oz	$149.00
kosher salt	-	-
sushi-grade salmon	8 oz	$1937.00
mayonnaise	2 tbsp	$13.00
sriracha	2 tsp	$8.00
sliced scallions	2 tbsp	$39.00
toasted sesame oil	1 tsp	$5.00
soy sauce or gluten-free tamari	1 tsp	$5.00
black and white sesame seeds	1 tsp	$1.00
thin sliced jalapeño	1	-