Roasted Sausage and Potatoes
With sausage, potatoes, & veggies in a tangy dressing, this sheet pan dinner is a tasty weeknight dinner.

Ingredients
4 servings
Instructions
- Preheat oven to 425°F.
- Combine the dressing ingredients in a small bowl.
- Toss potatoes with 1 tablespoon of the dressing mix.
- Bake 20 minutes. Meanwhile, toss remaining ingredients with the remaining dressing.
- Add to the pan and mix well. Increase heat to 450°F and roast an additional 15 to 20 minutes or until vegetables are tender. Broil for 2 minutes or until golden.
Nutrition per serving
Protein17g
Carbs26g
Fat37g
511kcal
17gProtein
26gCarbs
37gFat
💰 Cost Estimate
Total Ingredients
$551.00
$551.00
Per Serving
$138.00/serving
$138.00/serving
🏠 Savings
~$1102.00 vs buying!
~$1102.00 vs buying!
📋 Price Breakdown (92% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| baby potatoes | 1 lb | $18.00 |
| smoked sausage | 1 lb | $110.00 |
| red bell pepper | 1 | $88.00 |
| zucchini | 0.5 medium | - |
| red onion | 0.5 | $35.00 |
| olive oil | 2 tbsp | $42.00 |
| red wine vinegar | 1.5 tsp | $2.00 |
| Dijon mustard | 0.5 tsp | $2.00 |
| dried basil | 0.5 tsp | $48.00 |
| salt | 0.5 tsp | $1.00 |
| red pepper flakes | 0.25 tsp | $1.00 |
| black pepper | 0.25 tsp | $6.00 |
| garlic | 1 clove | $198.00 |
*Estimated market prices, may vary by region
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