Sandwich Jamur Panggang dengan Aioli Lobak
Layers of roasty mushrooms, havarti, lemony arugula, and an easy homemade horseradish aioli make this mushroom sandwich a WINNER. A saucy, salty, hefty masterpiece!
Ingredients
3 servings
Instructions
- Preheat the oven to 450 degrees. Toss the sliced mushrooms with the avocado oil and the seasoning on a sheet pan until well-combined. Roast for 20-25 minutes, until golden brown.
- Mix all the sauce ingredients in a bowl until well-combined. Taste and season.
- Toast the bread for the last few minutes on the pan with the mushrooms. Split the bread, spread with pesto rosso, roasty mushrooms, havarti (pop it in the oven again for a minute if you want it to melt), arugula, and the top piece of bread shmeared with the horseradish sauce. OH MY WORD can you even? This is so good.
Nutrition per serving
439kcal
💰 Cost Estimate
Total Ingredients
$2725.00
$2725.00
Per Serving
$908.00/serving
$908.00/serving
🏠 Savings
~$5450.00 vs buying!
~$5450.00 vs buying!
📋 Price Breakdown (54% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| sliced mushrooms | 16 oz | $2107.00 |
| avocado oil | 2 tbsp | $22.00 |
| Cajun seasoning | 2 tbsp | $179.00 |
| salt and pepper to taste | - | - |
| mayo | 0.5 cup | $51.00 |
| clove garlic | 1 small | $198.00 |
| -2 teaspoons horseradish sauce | 1 | $101.00 |
| -2 teaspoons lemon juice | 1 | $67.00 |
| salt | - | - |
| Big honking chunk of bread that you really love | - | - |
| Pesto rosso | - | - |
| Havarti cheese slices | - | - |
| Arugula tossed with olive oil and lemon | - | - |
*Estimated market prices, may vary by region
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