Mexican Shrimp Cobb Salad

Mexican Shrimp Cobb Salad is a beautifully layered salad with shrimp, avocados, grilled corn, black bean salsa, cucumbers, tomatoes and cheese.

⏱ 15 min 🔨 Prep 15min 📊 Easy 🍽 6 servings 👁 7
Mexican Shrimp Cobb Salad

Ingredients

6 servings

Instructions

  1. Rinse shrimp and chop into large chunks. Toss shrimp with a little salt, chipotle chili pepper, and fresh lime juice.
  2. Combine drained beans, corn, red onion, cilantro, lime juice and salt to taste.
  3. In a large glass trifle dish or clear bowl, layer salad ingredients starting with the lettuce, black bean mixture, cucumber, tomatoes, avocado, cheese and shrimp on top.
  4. Serve with your favorite dressing such as Avocado Buttermilk Dressing on the side.
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Nutrition per serving

267kcal

💰 Cost Estimate

Total Ingredients
$5245.00
Per Serving
$874.00/serving
🏠 Savings
~$10490.00 vs buying!
📋 Price Breakdown (86% ingredients detected)
IngredientAmountSubtotal
cooked large shrimp 16 oz $3873.00
chipotle chili powder - -
lime juice 1 tbsp $10.00
kosher salt - -
romaine lettuce 6 cups $237.00
black beans 15 oz $353.00
grilled corn kernels 1 cup $94.00
red onion 2 tbsp $21.00
cilantro 2 tbsp $59.00
lime 0.5 $51.00
seedless cucumber 1 $116.00
diced tomatoes 2 cups $44.00
ripe hass avocado 1 $75.00
reduced fat Sargento Mexican Blend shredded cheese 1 cup $312.00

*Estimated market prices, may vary by region

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🍳

Mexican Shrimp Cobb Salad

Ingredients:
  • 16 oz cooked large shrimp (peeled)
  • chipotle chili powder ( to taste)
  • 1 tbsp lime juice
  • kosher salt ( to taste)
  • 6 cups romaine lettuce (shredded)
  • 15 oz black beans (rinsed and drained)
  • 1 cup grilled corn kernels (I used Trader Joe's frozen roasted corn)
  • 2 tbsp red onion (divided)
  • 2 tbsp cilantro (chopped)
  • 1/2 lime (juice of)
  • 1 seedless cucumber (diced)
  • 2 cups diced tomatoes
  • 1 ripe hass avocado (diced)
  • 1 cup reduced fat Sargento Mexican Blend shredded cheese

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