Lobster Roll Recipe

Name: Lobster Roll Recipe
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 3 servings
Cuisine: Indonesian
Ingredients: 8 oz cooked lobster tail meat (2 tails); 1 tbsp minced chives; 2 tsp minced shallots; 2 tbsp chopped celery; 1 tbsp light mayonnaise; 1 tbsp fat free Greek yogurt; pinch of black pepper; 1/2 tsp lemon zest; 3/4 cup shredded lettuce; 3 slices tomato; 3 hot dog buns

This Lobster Roll recipe screams summer to me! Made with chunks of chilled lobster tossed with celery, shallots, chives, light mayonnaise and a little lemon zest served on a hot dog bun – delicious!

⏱ 15 min 🔨 Prep 5min 🔥 Cook 10min 📊 Easy 🍽 3 servings 👁 6

Instructions

Chop lobster into small bite sized pieces and combine with chives, shallots, celery, mayonnaise, yogurt, black pepper and lemon zest.
Place 3 hot dog buns on a platter, top with shredded lettuce and 1/3rd of the lobster salad.

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Nutrition per serving

223kcal

💰 Cost Estimate

Total Ingredients
$1162.00

Per Serving
$387.00/serving

🏠 Savings
~$2324.00 vs buying!

📋 Price Breakdown (82% ingredients detected)

Ingredient	Amount	Subtotal
cooked lobster tail meat	8 oz	-
minced chives	1 tbsp	$23.00
minced shallots	2 tsp	$100.00
chopped celery	2 tbsp	$15.00
light mayonnaise	1 tbsp	$6.00
fat free Greek yogurt	1 tbsp	$14.00
pinch of black pepper	-	-
lemon zest	0.5 tsp	$15.00
shredded lettuce	0.75 cup	$124.00
tomato	3 slices	$158.00
hot dog buns	3	$707.00