Sup Musim Panas Terbaik
The Best Summer Soup! The perfect blend of comforting and fresh for the season. Packed with all the fresh summer produce and super customizable to whatever you have on hand!
Ingredients
8 servings
Instructions
- Place everything except the zucchini and sweet corn in the Instant Pot or pressure cooker. Set to high pressure for 20 minutes. Release the steam. (Alternative cooking methods for stovetop and slow cooker listed in notes below!)
- Shred the chicken. Stir in the zucchini and sweet corn. Set to high pressure for another 5 minutes. Release the steam.
- Let the soup rest for a few minutes – it thickens up a bit as it cools. Season with more salt and pepper and whatever toppings you like. Aaand devour!
Nutrition per serving
234kcal
💰 Cost Estimate
Total Ingredients
$1122.00
$1122.00
Per Serving
$140.00/serving
$140.00/serving
🏠 Savings
~$2244.00 vs buying!
~$2244.00 vs buying!
📋 Price Breakdown (79% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| . chicken breasts | 1 lb | $64.00 |
| -ounce can crushed tomatoes | 1 | $23.00 |
| carrots | 4 | $149.00 |
| celery | 2 stalks | $102.00 |
| minced garlic | 3 cloves | $461.00 |
| farro | 0.5 cup | - |
| chicken broth | 6 cups | $101.00 |
| olive oil | 2 tbsp | $42.00 |
| each basil and oregano | 1 tsp | $95.00 |
| each garlic and onion powder | 0.5 tsp | $4.00 |
| salt | 2 tsp | $2.00 |
| zucchini | 2 | - |
| -3 cups of fresh sweet corn kernels | 2 | $79.00 |
| Toppings | - | - |
*Estimated market prices, may vary by region
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