Udang Jeruk Nipis Tequila

Name: Udang Jeruk Nipis Tequila
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 3 servings
Cuisine: Indonesian
Ingredients: 12 oz (350g) shrimp (peeled and deveined ); 2 pinches salt; 3 dashes ground black pepper; 1/4 tsp paprika; 1 tbsp olive oil; 2 cloves garlic (minced); 2 tbsp tequila; 1 1/2 tbsp lime juice; 1 tbsp cilantro leaves (chopped)

Tequila Lime Shrimp adalah resep Meksiko yang terbuat dari udang, tequila, jeruk nipis, dan daun ketumbar. Ini adalah resep yang mudah dan ramah anggaran. Dibutuhkan 15 menit untuk membuatnya dan sangat enak!

⏱ 15 min 🔨 Prep 10min 🔥 Cook 5min 📊 Easy 🍽 3 servings ⭐ 4.7 (28) 👁 7

Ingredients

3 servings

12 oz (350g) shrimp (peeled and deveined )
2 pinches salt
3 dashes ground black pepper
1/4 tsp paprika
1 tbsp olive oil
2 cloves garlic (minced)
2 tbsp tequila
1 1/2 tbsp lime juice
1 tbsp cilantro leaves (chopped)

Instructions

Season the shrimp with salt, pepper, and paprika to taste.
Heat a skillet (preferably cast iron) and add the olive oil. Sauté the garlic for a moment before adding the shrimp. Continue to cook the shrimp until they are slightly charred. Drizzle in the tequila and toss the skillet a few times. Finally, add the lime juice and stir to combine well.
Turn off the heat and add the cilantro. Serve the tequila lime shrimp with Mexican rice or wrap it in a warm tortilla.

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Nutrition per serving

Protein23g

Carbs2g

Fat5g

169kcal

23gProtein

2gCarbs

5gFat

💰 Cost Estimate

Total Ingredients
$1822.00

Per Serving
$607.00/serving

🏠 Savings
~$3644.00 vs buying!

📋 Price Breakdown (78% ingredients detected)

Ingredient	Amount	Subtotal
	12 oz	-
pinches salt	2	$40.00
dashes ground black pepper	3	$1325.00
paprika	0.25 tsp	$6.00
olive oil	1 tbsp	$21.00
garlic	2 cloves	$395.00
tequila	2 tbsp	-
lime juice	0.5 tbsp	$5.00
cilantro leaves	1 tbsp	$30.00