Sweet and Tangy Roasted Pork Tenderloin

Name: Sweet and Tangy Roasted Pork Tenderloin
Prep time: 10 min
Cook time: 20 min
Total time: 90 min
Yield: 3 servings
Cuisine: Indonesian
Ingredients: ¼ cup packed brown sugar; 2 tbsp cider vinegar; 1 tbsp tomato paste; 1½ tsp chili powder; 1 tsp ground cumin; ¼ tsp freshly ground black pepper; 1 lb pork tenderloin, (trimmed)

This recipe has been a family favorite for many years.

⏱ 90 min 🔨 Prep 10min 🔥 Cook 20min 📊 Hard 🍽 3 servings 👁 4

Ingredients

3 servings

¼ cup packed brown sugar
2 tbsp cider vinegar
1 tbsp tomato paste
1½ tsp chili powder
1 tsp ground cumin
¼ tsp freshly ground black pepper
1 lb pork tenderloin, (trimmed)

Instructions

Combine all ingredients except pork in a gallon zip bag. Add the pork, turning to coat. Marinade in the refrigerator for 1 hour.
Preheat the oven to 450°F.
Remove the pork from the bag, saving the marinade.
Place the pork on a broiler pan coated with nonstick cooking spray. Brush with the reserved marinade. Insert a meat thermometer into the thickest portion of the pork. Bake for 20 minutes or until the thermometer reaches 145°F. Remove from the oven; cover and let stand for 5 minutes. Slice and serve!

Beef & Lamb Grilled & Roasted pork tenderloinsweetamerican

Nutrition per serving

263kcal

💰 Cost Estimate

Total Ingredients
$188.00

Per Serving
$63.00/serving

🏠 Savings
~$376.00 vs buying!

📋 Price Breakdown (100% ingredients detected)

Ingredient	Amount	Subtotal
packed brown sugar	0.25 cup	$7.00
cider vinegar	2 tbsp	$9.00
tomato paste	1 tbsp	$3.00
chili powder	1.5 tsp	$26.00
ground cumin	1 tsp	$27.00
freshly ground black pepper	0.25 tsp	$6.00
pork tenderloin	1 lb	$110.00