Crock Pot Pork Chops (with gravy)

Name: Crock Pot Pork Chops (with gravy)
Prep time: 15 min
Cook time: 420 min
Total time: 435 min
Yield: 4 servings
Cuisine: Indonesian
Ingredients: 4 bone in pork chops (about 3 pounds); salt and black pepper (to taste); ½ tsp paprika; ½ tsp garlic powder; 1 tbsp olive oil; 10.5 oz condensed cream of mushroom soup (1 can); 10.5 oz condensed cream of chicken soup (1 can); ¾ cup reduced sodium beef broth; 2 cups sliced mushrooms; 1 small onion (sliced)

These easy Crock Pot Pork Chops are one of our all-time favorites! Tender pork chops cooked to perfection, smothered in mushrooms and onions creating a flavorful gravy.

⏱ 435 min 🔨 Prep 15min 🔥 Cook 420min 📊 Hard 🍽 4 servings ⭐ 5.0 (1469) 👁 14

Instructions

Preheat oil over medium-high heat. Season pork with salt, pepper, paprika and garlic powder. Brown pork on each side (about 3 minutes each side).
Remove pork, add soup and broth to the pan and whisk to release any brown bits in the bottom.
Place mushrooms and onions in the bottom of the slow cooker. Top with pork and pour the soup mixture over the top.
Cook on low for 7-8 hours or until pork is tender. Thicken sauce with a slurry (see notes) if desired. Serve over rice, potatoes or noodles.

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Nutrition per serving

Protein37g

Carbs14g

Fat19g

377kcal

37gProtein

14gCarbs

19gFat

💰 Cost Estimate

Total Ingredients
$2941.00

Per Serving
$735.00/serving

🏠 Savings
~$5882.00 vs buying!

📋 Price Breakdown (90% ingredients detected)

Ingredient	Amount	Subtotal
bone in pork chops	4	$881.00
salt and black pepper	-	-
paprika	0.5 tsp	$13.00
garlic powder	0.5 tsp	$4.00
olive oil	1 tbsp	$21.00
condensed cream of mushroom soup	10.5 oz	$730.00
condensed cream of chicken soup	10.5 oz	$923.00
reduced sodium beef broth	0.75 cup	$56.00
sliced mushrooms	2 cups	$263.00
onion	1 small	$50.00