Salad Udang Alpukat Super Cepat

Avocado Shrimp Salad packed with chilled poached shrimp, fresh dill, creamy avocado, and a nice big lemon drench.

⏱ 15 min 🔨 Prep 10min 🔥 Cook 5min 📊 Easy 🍽 1 servings 👁 3
Salad Udang Alpukat Super Cepat

Ingredients

1 servings

Instructions

  1. Bring a pot of water to boil. Add the shrimp. Cook for 3-5 minutes until pink and opaque. Drain and place in a bowl of ice water to cool. When cooled, pat dry and cut into bite-sized pieces.
  2. Mash the avocado. Season with salt, lemon, and garlic powder if you want.
  3. Toss shrimp, avocado mix, cucumber, and herbs together. Season to taste. Eat on the deck in the summer with a cold coconut water and feel like a million bucks!
Fish & Seafood avocado shrimp saladshrimp saladsummer saladsaladamerican

Nutrition per serving

223kcal

💰 Cost Estimate

Total Ingredients
$197.00
Per Serving
$197.00/serving
🏠 Savings
~$394.00 vs buying!
📋 Price Breakdown (38% ingredients detected)
IngredientAmountSubtotal
. shrimp 0.5 lb $121.00
ripe avocado 1 $75.00
salt 0.5 tsp $1.00
a sprinkle of garlic powder - -
squeeze of one lemon - -
half of a small cucumber - -
a pinch of fresh dill - -
a pinch of chives - -

*Estimated market prices, may vary by region

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🍳

Salad Udang Alpukat Super Cepat

Ingredients:
  • 1/2 lb . shrimp (tails removed)
  • 1 ripe avocado
  • 1/2 tsp salt
  • a sprinkle of garlic powder (optional)
  • squeeze of one lemon
  • half of a small cucumber (diced)
  • a pinch of fresh dill
  • a pinch of chives

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