Taco Udang Pedas dengan Selada Bawang Putih Ketumbar dan Jeruk Nipis
The BEST Shrimp Tacos with Garlic Cilantro Lime Slaw - ready in about 30 minutes and loaded with flavor and texture. SO YUM!
Ingredients
4 servings
Instructions
- Pulse all the sauce ingredients in a food processor or blender until mostly smooth. Add water if needed to thin.
- Toss some of the sauce (not all) with the cabbage. We’ll use the leftover sauce to top the tacos.
- Pat the shrimp dry with paper towels. Toss the shrimp in a small bowl with the spice mix to get it coated. Heat a drizzle of oil a large skillet over medium high heat. Add the shrimp to the hot pan and sauté for 5-8 minutes, flipping occasionally, until the shrimp are cooked through.
- For the prettiest and easiest-to-eat assembly, go in this order: smashed avocado, slaw, and shrimp. Finish with Cotjia cheese, lime wedges, and extra sauce.
Nutrition per serving
426kcal
💰 Cost Estimate
Total Ingredients
$3978.00
$3978.00
Per Serving
$995.00/serving
$995.00/serving
🏠 Savings
~$7956.00 vs buying!
~$7956.00 vs buying!
📋 Price Breakdown (94% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| oil | 0.25 cup | $17.00 |
| chopped green onions | 0.5 cup | $65.00 |
| cilantro leaves | 0.5 cup | $235.00 |
| garlic | 2 cloves | $395.00 |
| salt | 0.5 tsp | $1.00 |
| juice of 2 limes | 2 l | $2060.00 |
| sour cream or full-fat Greek yogurt | 0.5 cup | $112.00 |
| water | 0.25 cup | - |
| each chili powder and cumin | 2 tsp | $35.00 |
| each onion powder and garlic powder | 0.5 tsp | $4.00 |
| cayenne pepper | 0.25 tsp | $4.00 |
| coarse sea salt | 1 tsp | $1.00 |
| . large shrimp | 1 lb | $242.00 |
| -3 cups shredded green cabbage | 2 | $22.00 |
| tortillas | 8 small | $558.00 |
| avocados | 2 | $149.00 |
| Cotija cheese | 0.25 cup | $78.00 |
| lime wedges for serving | - | - |
*Estimated market prices, may vary by region
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