Shrimp Scampi
This shrimp scampi recipe is quick and easy to make, with a rich and buttery garlic wine sauce.

Ingredients
4 servings
Instructions
- Melt the butter and olive oil in a large skillet over medium heat.
- Stir in the garlic and red pepper flakes. Cook for 1 minute.
- Add the shrimp to the pan and toss to coat. Cook the shrimp until bright pink and no longer translucent, approximately 2-3 minutes.
- Using a slotted spoon, transfer the shrimp to a plate and keep warm.
- Add the wine to the pan and cook for 2-3 minutes. Turn off the heat.
- Return the shrimp to the pan and toss to coat in the sauce. Sprinkle with the parsley. Season with salt and black pepper, to taste. Serve immediately.
Nutrition per serving
Protein16g
Carbs3g
Fat16g
243kcal
16gProtein
3gCarbs
16gFat
💰 Cost Estimate
Total Ingredients
$1182.00
$1182.00
Per Serving
$296.00/serving
$296.00/serving
🏠 Savings
~$2364.00 vs buying!
~$2364.00 vs buying!
📋 Price Breakdown (88% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| salted butter | 4 tbsp | $66.00 |
| olive oil | 1 tbsp | $21.00 |
| garlic | 3 cloves | $593.00 |
| red pepper flakes | 0.5 tsp | $2.00 |
| large shrimp | 1 lb | $242.00 |
| dry white wine | 0.5 cup | $23.00 |
| chopped fresh parsley | 0.5 cup | $235.00 |
| salt and black pepper | - | - |
*Estimated market prices, may vary by region
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