Kebab Udang

Name: Kebab Udang
Prep time: 15 min
Cook time: 5 min
Total time: 50 min
Yield: 4 servings
Cuisine: Indonesian
Ingredients: 1 lb peeled and deveined shrimp; 1 -1 ½ cups sliced zucchini (1 medium zucchini); 1 -1 ½ cups thickly sliced red onion (1 small red onion); 1 ½ cups thickly sliced red bell pepper (1 whole bell pepper); 2 slice d lemons; 1 recipe shrimp marinade

Shrimp Kabobs are marinated and grilled to perfection for the most scrumptious summer meal. Full of zesty flavors the whole family is going to love these kabobs!

⏱ 50 min 🔨 Prep 15min 🔥 Cook 5min 📊 Medium 🍽 4 servings 👁 5

Ingredients

4 servings

1 lb peeled and deveined shrimp
1 -1 ½ cups sliced zucchini (1 medium zucchini)
1 -1 ½ cups thickly sliced red onion (1 small red onion)
1 ½ cups thickly sliced red bell pepper (1 whole bell pepper)
2 slice d lemons
1 recipe shrimp marinade

Instructions

Add 1 pound peeled and deveined shrimp, 1-1 ½ cups sliced zucchini, 1-1 ½ cups thickly sliced red onion, 1 ½ cups thickly sliced red bell pepper, and 2 sliced lemons to a large bowl.
Prepare 1 recipe shrimp marinade and add it to the bowl with the shrimp and vegetables and toss to coat everything evenly. Set it aside to marinate for 30 minutes or cover and place it in the refrigerator to marinate overnight.
Preheat the grill to medium-high heat. When the marinating time ends, divide the shrimp and vegetables evenly and thread them onto 4 skewers.
Place the on the grill and cook for about two minutes on either side, or until the shrimp is no longer pink. Serve immediately.

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Nutrition per serving

143kcal

💰 Cost Estimate

Total Ingredients
$1861.00

Per Serving
$465.00/serving

🏠 Savings
~$3722.00 vs buying!

📋 Price Breakdown (83% ingredients detected)

Ingredient	Amount	Subtotal
peeled and deveined shrimp	1 lb	$242.00
-1 ½ cups sliced zucchini	1	-
-1 ½ cups thickly sliced red onion	1	$70.00
thickly sliced red bell pepper	1.5 cups	$131.00
d lemons	2 slice	$1176.00
recipe shrimp marinade	1	$242.00