Sheet Pan Shrimp with Broccolini and Tomatoes
One of my favorite ways to make shrimp is roasted in the oven, it comes out tender and flavorful every time! I added some of our favorite vegetables to make it a ONE-pan meal, and we loved it! A quick and EASY low-carb dish with tons of flavor, ready in under 3o minutes start to finish.
Ingredients
4 servings
Instructions
- Preheat oven to 400 degrees.
- Place shrimp in a medium bowl with 2 teaspoons olive oil, garlic, 1/4 teaspoon salt, red pepper flakes if using and black pepper. Toss gently to coat and set aside.
- Spray a large sheet pan with olive oil spray. Place broccolini and tomatoes on the sheet pan and toss with 2 tablespoons olive oil, ½ teaspoon salt, pepper and oregano. Spread out in an even layer. Roast for 15 minutes, tossing halfway through.
- Remove sheet pan from oven and add shrimp, placing them evenly around the veggies. Roast for 8 minutes.
- Top everything with lemon juice and serve.
Nutrition per serving
238kcal
💰 Cost Estimate
Total Ingredients
$476.00
$476.00
Per Serving
$119.00/serving
$119.00/serving
🏠 Savings
~$952.00 vs buying!
~$952.00 vs buying!
📋 Price Breakdown (73% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| extra large peeled and deveined | 1 lb | $83.00 |
| plus 2 teaspoons extra-virgin olive oil | 2 tbsp | $42.00 |
| arlic cloves | - | - |
| kosher salt | 0.75 tsp | $1.00 |
| crushed red pepper | 0.125 tsp | $3.00 |
| freshly ground black pepper | - | - |
| olive oil spray | - | - |
| es | 2 bunch | $263.00 |
| grape tomatoes | 1 cup | $34.00 |
| chopped fresh oregano | 1 tsp | $30.00 |
| fresh lemon juice | 2 tbsp | $20.00 |
*Estimated market prices, may vary by region
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