Salmon dengan Glasir Teriyaki Jeruk

Name: Salmon dengan Glasir Teriyaki Jeruk
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 2 servings
Cuisine: Indonesian
Ingredients: 1 lb (500g) salmon fillet (cut into two equal-sized pieces); 1 pinch salt; 1 dashes ground black pepper; 1 tsp oil (for pan-searing); orange slices (for garnishing); sesame seeds (for garnishing); 1/3 cup Japanese cooking sake (or Chinese rice wine); 2 tbsp soy sauce; 3 tbsp orange juice; 1 tbsp sugar; 1 tsp cornstarch

Salmon dengan Orange Teriyaki Glaze – salmon termudah & terlezat yang pernah Anda buat. Salmon lezat dengan saus teriyaki jeruk yang tajam, manis & gurih.

⏱ 20 min 🔨 Prep 10min 🔥 Cook 10min 📊 Easy 🍽 2 servings ⭐ 4.7 (12) 👁 5

Instructions

Season the salmon with salt and black pepper.
Mix all the ingredients for the Orange Teriyaki Sauce in a saucepan. Heat over low heat until the sauce thickens and slightly reduces. Set aside.
Heat a skillet with cooking oil over medium to high heat. Pan-sear the salmon until cooked through, about 4–5 minutes per side, depending on the thickness of the fillets.
To serve, drizzle the Orange Teriyaki Sauce over the salmon. Top with sesame seeds and serve with orange slices and steamed rice.

Fish & Seafood salmon with orange teriyaki glazeasian recipes

Nutrition per serving

Protein47g

Carbs13g

Fat16g

444kcal

47gProtein

13gCarbs

16gFat

💰 Cost Estimate

Total Ingredients
$549.00

Per Serving
$275.00/serving

🏠 Savings
~$1098.00 vs buying!

📋 Price Breakdown (73% ingredients detected)

Ingredient	Amount	Subtotal
	1 lb	-
pinch salt	1	$20.00
dashes ground black pepper	1	$442.00
oil	1 tsp	$1.00
orange slices	-	-
sesame seeds	-	-
Japanese cooking sake	0.3333333333333333 cup	$22.00
soy sauce	2 tbsp	$30.00
orange juice	3 tbsp	$30.00
sugar	1 tbsp	$1.00
cornstarch	1 tsp	$3.00