Resep Ikan Gabus Pucung

Name: Resep Ikan Gabus Pucung
Yield: 4 servings
Cuisine: Indonesian
Ingredients: 1 lb Snakehead fish; 1 pieces Lime, take the juice; 10 pieces Cayenne pepper; 3 pieces Bay leaves; 2 pieces kaffir lime leaves (or lime zest); Lemongrass: 2 stalks; 1 inch Ginger, bruised; 1 inch galangal (sub: fresh ginger), bruised; 5 pieces keluak nuts, soak in hot water then take the water; 1 piece Tomato, sliced; Sugar: 1 tsp; Salt: 1 tsp; 2 cups Water; to taste Oil, for frying; Garlic: 3 cloves; Shallots: 10 cloves; 5 pieces red Fresno chili; 1 inch Turmeric; 4 pieces candlenuts (sub: macadamia nuts); ground coriander pieces: 1/2 tsp; to taste Sliced green onions; to taste Fried shallots

Snakehead fish cooked with a traditional Betawi pecak spice blend creates an incredibly delicious dish. Click here for a practical recipe.

📊 Medium 🍽 4 servings 👁 7

Instructions

Clean the fish then coat with lime juice and a little salt. Leave it for 15 minutes.
Heat a lot of oil then fry the fish until cooked and browned. Lift and drain. Set aside.
Saute ground spices with bay leaves, lime leaves, lemongrass, ginger and galangal until fragrant.
Pour in the water and kluwek soaking water. Stir well.
Add cayenne pepper and tomatoes. Stir well and cook until boiling.
Season with sugar and salt. Stir well and adjust the taste.
Add fish. Stir and bring to a boil again so that the flavors infuse. Lift.
Sprinkle with spring onions and fried shallots.
Ready to be served.
Once the fried fish is in, stir gently until the entire surface of the fish is covered in spices. Bring it to a boil again so that the spices absorb into the fish.

Fish & Seafood

💰 Cost Estimate

Total Ingredients
$10180.00

Per Serving
$2545.00/serving

🏠 Savings
~$20360.00 vs buying!

📋 Price Breakdown (50% ingredients detected)

Ingredient	Amount	Subtotal
Snakehead fish	1 lb	$176.00
Lime	1 pieces	$103.00
Cayenne pepper	10 pieces	$2935.00
Bay leaves	3 pieces	$5336.00
kaffir lime leaves	2 pieces	$206.00
Lemongrass	-	-
Ginger	1 inch	$110.00
galangal	1 inch	-
keluak nuts	5 pieces	$396.00
Tomato	1 piece	$53.00
Sugar	-	-
Salt	-	-
Water	2 cups	-
Oil	-	-
Garlic	-	-
Shallots	-	-
red Fresno chili	5 pieces	$63.00
Turmeric	1 inch	$802.00
candlenuts	4 pieces	-
ground coriander pieces	-	-
Sliced green onions	-	-
Fried shallots	-	-