Lobster Roll

Name: Lobster Roll
Prep time: 15 min
Cook time: 14 min
Total time: 29 min
Yield: 4 servings
Cuisine: Indonesian
Ingredients: 12 oz lobster meat (or 2 medium lobster tails, about 6 ounces each, see note); 2 tbsp mayonnaise; 1 rib celery (finely diced); 2 tsp fresh lemon juice; ⅛ teaspoon salt; 3 dashes hot sauce (or to taste); 4 hot dog buns (top cut, see note); 3 tbsp butter; 8 leaves butterleaf lettuce (or bibb lettuce)

Lobster rolls have a creamy filling spooned into a soft bun.

⏱ 29 min 🔨 Prep 15min 🔥 Cook 14min 📊 Medium 🍽 4 servings 👁 7

Ingredients

4 servings

12 oz lobster meat (or 2 medium lobster tails, about 6 ounces each, see note)
2 tbsp mayonnaise
1 rib celery (finely diced)
2 tsp fresh lemon juice
⅛ teaspoon salt
3 dashes hot sauce (or to taste)
4 hot dog buns (top cut, see note)
3 tbsp butter
8 leaves butterleaf lettuce (or bibb lettuce)

Instructions

Dab the lobster meat dry with a paper towel if needed and cut into ½-inch pieces.
In a medium bowl, combine the mayonnaise, celery, lemon juice, salt, and hot sauce. Add the chopped lobster and gently toss to combine.
To prepare the buns, cut a slice off each side of the bun and brush with butter.
Heat a large skillet over medium-low heat. Place the bun in the skillet, butter side down, and cook for 2 minutes or until golden brown. Flip and repeat on the other side.
Place the lettuce inside each bun and top with the lobster mixture.

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Nutrition per serving

313kcal

💰 Cost Estimate

Total Ingredients
$2649.00

Per Serving
$662.00/serving

🏠 Savings
~$5298.00 vs buying!

📋 Price Breakdown (78% ingredients detected)

Ingredient	Amount	Subtotal
lobster meat	12 oz	-
mayonnaise	2 tbsp	$13.00
rib celery	1	$51.00
fresh lemon juice	2 tsp	$7.00
⅛ teaspoon salt	-	-
dashes hot sauce	3	$707.00
hot dog buns	4	$943.00
butter	3 tbsp	$49.00
leaves butterleaf lettuce	8	$879.00