Resep Sate Klopo
Unlike typical satay, the meat is first mixed with a spice blend and shredded coconut before being skewered and grilled. You can now easily make this Surabaya specialty at home with the recipe below.
Ingredients
2 servings
Instructions
- Heat some oil. Saute the ground spices until fragrant and cooked. Turn off the heat then let it cool.
- In a bowl, mix the sauteed spices, meat, grated coconut, salt and sugar. Mix well and let sit for 30 minutes.
- Take a skewer then skewer and arrange the meat. Do this until the meat is finished.
- Grill the satay over hot coals until all parts are cooked.
- Ready to be served with complementary ingredients.
- Before mixing with spices and other ingredients, the meat can be wrapped first in papaya leaves for 1 hour so that it becomes soft.
💰 Cost Estimate
Total Ingredients
$179.00
$179.00
Per Serving
$90.00/serving
$90.00/serving
🏠 Savings
~$358.00 vs buying!
~$358.00 vs buying!
📋 Price Breakdown (15% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| Beef | 1 lb | $176.00 |
| Young coconut | 0.5 piece | $3.00 |
| Salt | - | - |
| sugar | - | - |
| Oil | - | - |
| Satay skewers | 20 pieces | - |
| Garlic | - | - |
| Shallots | - | - |
| ground coriander | - | - |
| Turmeric | - | - |
| Peanut sauce | - | - |
| Cayenne pepper | - | - |
| Shallots | - | - |
*Estimated market prices, may vary by region
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