Hot Crab Dip
This hot crab dip is my go-to party appetizer when I need something quick and easy! Made with cream cheese, lump crab, cheese, and jalapeños.
Ingredients
8 servings
Instructions
- Preheat the oven to 350 degrees F. Lightly coat a small casserole dish with baking spray.
- In a medium mixing bowl, beat together the cream cheese, Greek yogurt, lemon juice, hot sauce, Worchestershire sauce, garlic powder, and salt. With a spatula, fold in the crab meat, jalapeno, half of the green onions, and 1/4 cup of the cheddar cheese until evenly combined.
- Transfer the dip to the prepared casserole dish and spread in an even layer. Bake until hot and bubbly, about 30 minutes. Sprinkle the remaining cheese and green onions over the top, then return to the oven and bake until the cheese is melted, about 5-10 additional minutes. Serve hot with potato chips for dipping.
Nutrition per serving
122kcal
💰 Cost Estimate
Total Ingredients
$896.00
$896.00
Per Serving
$112.00/serving
$112.00/serving
🏠 Savings
~$1792.00 vs buying!
~$1792.00 vs buying!
📋 Price Breakdown (83% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| light cream cheese | 8 oz | $337.00 |
| non-fat plain Greek yogurt | 0.5 cup | $112.00 |
| lemon juice | 1 tbsp | $10.00 |
| hot sauce | 2 tsp | $24.00 |
| Worcestershire sauce | 1 tsp | $4.00 |
| garlic powder | 1 tsp | $7.00 |
| kosher salt | 0.5 tsp | $1.00 |
| lump crab meat | 8 oz | - |
| jalapeno | 1 | $107.00 |
| chopped green onions | 3 large | $164.00 |
| shredded extra sharp cheddar cheese | 0.5 cup | $130.00 |
| For serving | - | - |
*Estimated market prices, may vary by region
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