Grilled Corn and Feta Egg in a Hole Avocado Toast
This take on avo toast is quick, easy and most importantly tasty!
Ingredients
2 servings
Instructions
- 1. Using a 2-inch cookie cutter, cut 1 round circle out of each piece of bread.2. Heat a large skillet over medium heat and add the olive oil. When the oil shimmers, add both the bread and the centers and cook 2-3 minutes or until the toast is golden. Flip the toast and crack an egg into the center hole of each piece of bread. Season with salt and pepper. Cook 2-3 minutes and then flip once more and cook 30 seconds to one minutes or until the egg is cooked to your liking. Remove from the skillet. 3. In a small bowl, mash together the avocado and lemon juice. Season with salt. Spread the avocado evenly over each piece of toast. Top with nectarines, corn, feta, and basil. Drizzle with olive oil and sprinkle with salt. EAT.
Nutrition per serving
685kcal
💰 Cost Estimate
Total Ingredients
$392.00
$392.00
Per Serving
$196.00/serving
$196.00/serving
🏠 Savings
~$784.00 vs buying!
~$784.00 vs buying!
📋 Price Breakdown (55% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| crusty whole grain bread | 2 slices | $66.00 |
| olive oil or butter | 2 tbsp | $42.00 |
| eggs | 2 | $65.00 |
| flaky sea salt and pepper | - | - |
| avocado | 1 | $75.00 |
| juice of 1/2 a lemon | - | - |
| nectarine | 1 | - |
| ear charred or grilled corn | 1 | $40.00 |
| crumbled feta cheese | 0.3333333333333333 cup | $104.00 |
| crushed red pepper flakes | - | - |
| fresh torn basil | - | - |
*Estimated market prices, may vary by region
Recipe Assistant
Ask anything about this recipe
Hi! I can answer questions about this recipe. Ask me anything!
Comments
Loading comments...