Salmon Mentega Lemon Bawang Putih

Garlic Lemon Butter Salmon - the easiest foil-wrapped salmon recipe ever with crazy delicious salmon in garlic lemon butter sauce. So good!

⏱ 30 min 🔨 Prep 10min 🔥 Cook 20min 📊 Medium 🍽 2 servings ⭐ 4.6 (91) 👁 6
Salmon Mentega Lemon Bawang Putih

Ingredients

2 servings

Instructions

  1. Preheat the oven to 400°F (207°C).
  2. In a small bowl, mix together the garlic, lemon juice, honey, butter, cayenne pepper, and salt. Whisk until well combined.
  3. Rinse the salmon under cold water and pat it dry with paper towels. Transfer the salmon to a large sheet of aluminum foil and drizzle the garlic-lemon butter mixture over it, coating well. Top with parsley, then wrap the salmon tightly in the foil. Bake for 20 minutes, or until the salmon is cooked through.
  4. Unwrap the foil, garnish with sliced lemon, and serve immediately.
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Nutrition per serving

Protein44.7g
Carbs15.4g
Fat25.7g
362kcal
44.7gProtein
15.4gCarbs
25.7gFat

💰 Cost Estimate

Total Ingredients
$1807.00
Per Serving
$904.00/serving
🏠 Savings
~$3614.00 vs buying!
📋 Price Breakdown (89% ingredients detected)
IngredientAmountSubtotal
salmon fillet 1 lb $220.00
garlic 3 cloves $593.00
lemon juice 1.5 tbsp $15.00
honey 1.5 tbsp $26.00
butter 2 tbsp $33.00
dashes cayenne pepper 3 $881.00
salt 0.25 tsp -
chopped parsley 1 tbsp $39.00
sliced lemon - -

*Estimated market prices, may vary by region

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🍳

Salmon Mentega Lemon Bawang Putih

Ingredients:
  • 1 lb salmon fillet
  • 3 cloves garlic (minced)
  • 1½ tbsp lemon juice
  • 1½ tbsp honey
  • 2 tbsp butter (melted)
  • 3 dashes cayenne pepper
  • ¼ tsp salt
  • 1 tbsp chopped parsley
  • sliced lemon (for garnishing)

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