Garlic Herb Roasted Olives with Burrata
Herby-salty roasted olives with warm creamy burrata cheese and sweet honey...so simple so delicious!
Ingredients
8 servings
Instructions
- 1. Preheat the oven to 450° F. In a baking dish, combine the olives, olive oil, garlic, shallot, lemon, thyme, oregano, and a big pinch of chili flakes. Bake for 20-25 minutes, until the garlic turns golden and the oil is sizzling.2. Dab the burrata dry of any liquid. Pull the olives out and break the balls of burrata over the oil. Nestle the burrata into the hot oil. Let sit 5 minutes, then top with honey, black pepper, and herbs. 3. Serve with toasted bread. I love using a garlic ciabatta loaf.
Nutrition per serving
348kcal
💰 Cost Estimate
Total Ingredients
$5228.00
$5228.00
Per Serving
$654.00/serving
$654.00/serving
🏠 Savings
~$10456.00 vs buying!
~$10456.00 vs buying!
📋 Price Breakdown (75% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| mixed olives | 2 cups | $280.00 |
| extra virgin olive oil | 0.3333333333333333 cup | $182.00 |
| garlic | 6 cloves | $1185.00 |
| shallot | 1 | $998.00 |
| lemon | 1 | $588.00 |
| sprigs fresh thyme | 2 | $176.00 |
| sprigs fresh oregano | 2 | $1190.00 |
| chili flakes | - | - |
| -4 balls burrata cheese | 3 | $394.00 |
| -3 tablespoons honey | 2 | $235.00 |
| black pepper | - | - |
| fresh basil and or dill | - | - |
*Estimated market prices, may vary by region
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