Easy Tuna Melts

Name: Easy Tuna Melts
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 2 servings
Cuisine: Indonesian
Ingredients: 1 ripe tomato (sliced); 2 english muffins (halved); 2 oz cheddar cheese (shredded); 1 (5 ounce each) can tuna ( in water, drained); 1 rib celery (finely diced); 0 oz reen onion (sliced); ⅓ cup mayonnaise; 1 tsp Dijon mustard; ½ tsp fresh lemon juice; salt and black pepper (to taste)

A classic tuna melt is one of our favorite lunch recipes! This can be made on any type of bread for an easy meal!

⏱ 25 min 🔨 Prep 10min 🔥 Cook 15min 📊 Medium 🍽 2 servings ⭐ 5.0 (34) 👁 8

Instructions

Preheat oven to 400°F.
Combine tuna salad ingredients in a small bowl and mix well.
Place the English muffin halves on a baking sheet and broil 2-3 minutes or until they start to brown. Remove from the oven.
Divide the tuna mixture over the English muffins. Top with tomato slices and cheddar cheese.
Bake 10-15 minutes or until cheese is melted. Broil 1 minute if desired.

Fish & Seafood highly ratedtuna fish melttuna meltamerican

Nutrition per serving

Protein29g

Carbs29g

Fat39g

590kcal

29gProtein

29gCarbs

39gFat

💰 Cost Estimate

Total Ingredients
$363.00

Per Serving
$182.00/serving

🏠 Savings
~$726.00 vs buying!

📋 Price Breakdown (60% ingredients detected)

Ingredient	Amount	Subtotal
ripe tomato	1	$53.00
english muffins	2	-
cheddar cheese	2 oz	$219.00
	1	-
rib celery	1	$51.00
reen onion	-	-
mayonnaise	0.333 cup	$34.00
Dijon mustard	1 tsp	$4.00
fresh lemon juice	0.5 tsp	$2.00
salt and black pepper	-	-