Udang Jeruk Nipis Ketumbar
This sizzling cilantro lime shrimp is garlicky, zesty, and ready in under 15 minutes. Juicy shrimp are seared in a hot cast-iron skillet with garlic, cilantro, and lime for a dish that tastes just like your favorite Mexican restaurant, only better.

Ingredients
4 servings
Instructions
- Season the shrimp with salt and cayenne pepper to taste.
- Heat a cast-iron skillet and add the olive oil and garlic. Lightly sauté until fragrant, then add the shrimp. Stir and cook until the shrimp are half cooked. Next, add the cilantro and butter, stirring to combine well with the shrimp. Finally, add the lime juice and continue to cook until the shrimp are fully cooked.
- Turn off the heat when the lime juice has evaporated and the shrimp are nicely cooked with a slightly charred surface. Serve immediately with fresh lime wedges.
Nutrition per serving
Protein16g
Carbs3g
Fat11g
174kcal
16gProtein
3gCarbs
11gFat
💰 Cost Estimate
Total Ingredients
$1493.00
$1493.00
Per Serving
$373.00/serving
$373.00/serving
🏠 Savings
~$2986.00 vs buying!
~$2986.00 vs buying!
📋 Price Breakdown (89% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| jumbo shrimp | 1 lb | $242.00 |
| salt | 0.25 tsp | - |
| pinch cayenne pepper | 1 | $294.00 |
| olive oil | 2 tbsp | $42.00 |
| garlic | 4 cloves | $790.00 |
| chopped cilantro | 3 tbsp | $89.00 |
| unsalted butter | 1 tbsp | $16.00 |
| lime juice | 2 tbsp | $20.00 |
| fresh lime wedges | - | - |
*Estimated market prices, may vary by region
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