Udang Bawang Putih Pedas Mentega Coklat

Brown Butter Spicy Garlic Shrimp is an incredibly easy meal that is ready in under 10 minutes! The brown butter flavor is so luxurious over the spicy garlic shrimp. It will wow your family!

⏱ 10 min 🔨 Prep 3min 🔥 Cook 7min 📊 Easy 🍽 4 servings 👁 6
Udang Bawang Putih Pedas Mentega Coklat

Ingredients

4 servings

Instructions

  1. In a medium sized skillet over medium low heat add 4 tablespoons unsalted butter. Cook until butter starts to foam, and turn brown. About 3-4 minutes.
  2. Add 1 pound large peeled and deveined shrimp and season with salt and pepper. Turn the heat to medium high. Add 3 cloves minced garlic. Cook until the shrimp turns pink about 2 minutes each side.
  3. Add juice of one lemon, and ¼ teaspoon red pepper flakes. Garnish with 2 tablespoons chopped parsley and toss with pasta if desired. Serve immediately .
Fish & Seafood brown butter shrimpbrown butter spicy garlic shrimpspicy garlic shrimpseafood

Nutrition per serving

107kcal

💰 Cost Estimate

Total Ingredients
$847.00
Per Serving
$212.00/serving
🏠 Savings
~$1694.00 vs buying!
📋 Price Breakdown (71% ingredients detected)
IngredientAmountSubtotal
unsalted butter 4 tbsp $66.00
large peeled and deveined shrimp 1 lb $242.00
salt and pepper - -
minced garlic 3 cloves $461.00
juice of one lemon - -
red pepper flakes 0.25 tsp $1.00
chopped parsley 2 tbsp $77.00

*Estimated market prices, may vary by region

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🍳

Udang Bawang Putih Pedas Mentega Coklat

Ingredients:
  • 4 tbsp unsalted butter
  • 1 lb large peeled and deveined shrimp
  • salt and pepper
  • 3 cloves minced garlic
  • juice of one lemon
  • ¼ tsp red pepper flakes
  • 2 tbsp chopped parsley

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