Beef Chow Mein - resep mie daging sapi cincang yang enak!
Recipe video above. The beef mince version of everybody's favourite Chicken Chow Mein - great way to cook up ground beef with noodles. Economical and no meat chopping required, with plenty of hidden vegetables so it's a complete dinner! Scrambling up an egg with the beef is a neat trick to m
Ingredients
2 servings
Instructions
- Sauce - Mix ingredients in a small bowl then set aside. Some is used to flavour the beef, then the rest for the noodles.
- Sauce thickener (cornflour slurry) - Mix the cornflour / cornstarch and water in a separate small bowl.
- Prepare noodles per packet directions then drain.
- Cook beef - Heat the oil in a large non-stick pan over high heat. Cook garlic for 10 seconds, then add the beef and cook until you can no longer see pink. Add 1 1/2 tablespoons of the Sauce and the white part of the green onions. Cook for another 2 minutes to get the beef nicely caramelised.
- Finish sauce - Mix the cornflour slurry into the remaining sauce.
- Egg - Add the egg into the pan then mix it through the beef, it will sort of scramble. Egg makes the beef stick to the noodles better!
- Cabbage & carrot - When the egg is mostly cooked, add the carrot and cabbage. Cook for 1 minute until cabbage starts to wilt.
- Sauce & noodles - Give the sauce a quick mix. Add the bean sprouts, noodles and sauce into the pan. Toss well for 1 minute or until sauce is dispersed through the noodles. Add green part of green onions. Toss for another 1 minute.
- Serve - Divide between bowls and serve!
Nutrition per serving
Protein32g
Carbs71g
Fat30g
664kcal
32gProtein
71gCarbs
30gFat
💰 Cost Estimate
Total Ingredients
$681.00
$681.00
Per Serving
$341.00/serving
$341.00/serving
🏠 Savings
~$1362.00 vs buying!
~$1362.00 vs buying!
📋 Price Breakdown (94% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| / 7 oz chow mein noodles | 200 g | $117.00 |
| canola oil | 0.5 tbsp | $2.00 |
| arlic cloves | 2 g | $3.00 |
| / 7 oz beef mince / ground beef | 200 g | $396.00 |
| reen onion stems | 3 g | $1.00 |
| egg | 1 | $55.00 |
| green cabbage | 2 cups | $22.00 |
| carrot | 1 | $37.00 |
| heaped cups bean sprouts | 1 | $24.00 |
| light soy sauce | 0.5 tbsp | $8.00 |
| dark soy sauce | 0.5 tsp | $3.00 |
| oyster sauce | 0.5 tbsp | $10.00 |
| Chinese cooking wine | 0.5 tbsp | $2.00 |
| white sugar | 0.5 tsp | - |
| Pinch white pepper | - | - |
| cornflour / cornstarch | 0.5 tsp | $1.00 |
| water | 3 tbsp | - |
*Estimated market prices, may vary by region
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