Baked Salmon Fillets

Name: Baked Salmon Fillets
Prep time: 10 min
Cook time: 30 min
Total time: 100 min
Yield: 4 servings
Cuisine: Indonesian
Ingredients: 4 salmon filets (6 oz each); salt and black pepper (to taste); green onions (for garnish, optional); 1 cup orange juice (or pineapple juice); 2 tbsp dark brown sugar; 1 ½ tbsp less sodium soy sauce; 1 tbsp grated fresh ginger (grate); 1 tbsp honey; 2 cloves garlic (minced); ½ tsp toasted sesame oil

Fresh, baked salmon filets are marinated in a ginger soy marinade & baked until tender & flaky.

⏱ 100 min 🔨 Prep 10min 🔥 Cook 30min 📊 Hard 🍽 4 servings ⭐ 5.0 (16) 👁 6

Instructions

In a small bowl, combine all marinade ingredients. Set aside 2 tablespoons of marinade for brushing the salmon. Pour the remaining marinade over the salmon and marinate for at least 1 hour or up to 4 hours.
Preheat oven to 400°F.
Remove the salmon from the marinade and discard the excess marinade. Place the salmon, skin side down, in a baking dish or on a parchemnt paper lined rimmed baking sheet. Season with salt and pepper.
Bake the salmon fillets for 10-12 minutes. Note that cooking time may vary depending on the thickness of the salmon fillets. Check the salmon early to ensure it doesn't overcook.
Brush salmon with reserved marinade and move to the top rack of the oven. Broil 1-2 minutes or just until cooked through, do not overcook.
Garnish with green onions if desired.

Fish & Seafood baked salmonbaked salmon filletamerican

Nutrition per serving

Protein34g

Carbs5g

Fat11g

262kcal

34gProtein

5gCarbs

11gFat

💰 Cost Estimate

Total Ingredients
$1586.00

Per Serving
$397.00/serving

🏠 Savings
~$3172.00 vs buying!

📋 Price Breakdown (80% ingredients detected)

Ingredient	Amount	Subtotal
salmon filets	4	$968.00
salt and black pepper	-	-
green onions	-	-
orange juice	1 cup	$160.00
dark brown sugar	2 tbsp	$4.00
less sodium soy sauce	1.5 tbsp	$23.00
grated fresh ginger	1 tbsp	$16.00
honey	1 tbsp	$18.00
garlic	2 cloves	$395.00
toasted sesame oil	0.5 tsp	$2.00