Bacon, Bleu Cheese, and Shrimp Chopped Salad

⏱ 30 min 🔨 Prep 10min 🔥 Cook 20min 📊 Medium 🍽 4 servings 👁 6
Bacon, Bleu Cheese, and Shrimp Chopped Salad

Ingredients

4 servings

Instructions

  1. Cook the bacon in the oven (see link above), or on the stove, until crispy and the fat has rendered. Transfer the bacon to a paper-towel-lined plate and reserve the bacon grease.
  2. In a large stainless skillet, warm 2 tablespoons of bacon grease over medium heat. Add the shrimp and garlic. Toss to coat and then spread across the pan in a single layer. Cook for 2 minutes. Flip the shrimp, or stir, and cook an additional 1-2 minutes until shrimp are opaque and slightly pink.
  3. Remove from the heat, transfer the shrimp to a cutting board, and chop into 1/2" pieces. Chop the lettuce into small, bite-size pieces.
  4. In a large mixing bowl, combine the lettuce, shrimp, bacon, corn, cheese, tomatoes, avocados, and parsley. Toss to combine. Season to taste with salt and pepper.

Nutrition per serving

392kcal

💰 Cost Estimate

Total Ingredients
$3944.00
Per Serving
$986.00/serving
🏠 Savings
~$7888.00 vs buying!
📋 Price Breakdown (91% ingredients detected)
IngredientAmountSubtotal
cooked bacon 8 slices $1056.00
raw shrimp 1 lb $242.00
garlic 4 cloves $790.00
butter 12 oz $1319.00
grilled 0.5 cup -
-4 ounces bleu cheese 2 $263.00
cherry tomatoes 1 cup $34.00
avocado 1 large $75.00
fresh Italian parsley 0.25 cup $153.00
kosher salt 0.5 tsp $1.00
freshly ground black pepper 0.5 tsp $11.00

*Estimated market prices, may vary by region

Recipe Assistant

Ask anything about this recipe

Hi! I can answer questions about this recipe. Ask me anything!

Rate this Recipe

Comments

Loading comments...

Related Recipes

People Also Search

Similar Ingredients

🍳

Bacon, Bleu Cheese, and Shrimp Chopped Salad

Ingredients:
  • 8 slices cooked bacon (chopped, about 1 cup)
  • 1 lb raw shrimp, peeled and deveined
  • 4 cloves garlic
  • 12 oz butter, red leaf, or green leaf lettuce ((any tender lettuce will work nicely))
  • 1/2 cup grilled, roasted, or frozen and thawed roasted corn
  • 2 -4 ounces bleu cheese, goat cheese, or alternative cheese ((optional))
  • 1 cup cherry tomatoes, halved
  • 1 large avocado, chopped into 1/2" pieces
  • 1/4 cup fresh Italian parsley, roughly chopped
  • 1/2 tsp kosher salt
  • 1/2 tsp freshly ground black pepper

🤖 Recipe Agent

How can I help with this recipe?