20 Minute Honey Garlic Shrimp
This 20 minute honey garlic shrimp is a reader favorite recipe. It’s extra quick, very simple, and delivers big flavor. Served with brown rice and vegetables or over a salad, this healthy dish is sure to join your regular dinner rotation.
Ingredients
4 servings
Instructions
- Whisk the honey, soy sauce, garlic, and ginger (if using) together in a medium bowl. You will use half for the marinade in step 2 and half for cooking the shrimp in step 3.
- Place shrimp in a large sealable container or zipped-top bag. Pour 1/2 of the marinade/sauce mixture on top, give it all a shake or stir, then allow shrimp to marinate in the refrigerator for 15 minutes or for up to 8-12 hours. Cover and refrigerate the rest of the marinade for step 3. (Time-saving tip: while the shrimp is marinating, we usually steam broccoli and microwave some quick brown rice.)
- Heat olive oil in a skillet over medium-high heat. Place shrimp in the skillet. (Discard used marinade.) Cook shrimp on one side until pink, about 45 seconds, then flip shrimp over. Pour in remaining marinade/sauce and cook it all until shrimp is cooked through, about 1-2 more minutes.
- Serve shrimp with cooked marinade sauce and a garnish of green onion. The sauce is excellent on brown rice and steamed vegetables on the side.
💰 Cost Estimate
Total Ingredients
$409.00
$409.00
Per Serving
$102.00/serving
$102.00/serving
🏠 Savings
~$818.00 vs buying!
~$818.00 vs buying!
📋 Price Breakdown (57% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| honey | 0.3333333333333333 cup | $93.00 |
| soy sauce | 0.25 cup | $60.00 |
| arlic cloves | - | - |
| optional | - | - |
| medium uncooked shrimp | 1 lb | $242.00 |
| olive oil | 2 tsp | $14.00 |
| optional for garnish | - | - |
*Estimated market prices, may vary by region
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