15 Minute Spicy Shrimp and Snap Peas Stir Fry

Name: 15 Minute Spicy Shrimp and Snap Peas Stir Fry
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 2 servings
Cuisine: Indonesian
Ingredients: 8 oz shrimp (peeled and deveined); 1 tbsp soy sauce; 1 tbsp cornstarch; 1 -2 tbsp sambal oelek (adjust to your spice tolerance ); 1 tbsp rice vinegar; 1 tbsp tomato paste; 1 tbsp sugar; 1 tbsp neutral oil; 2 cloves garlic (crushed/minced); 1 cup snap peas; 0 oz reen onions (cut into 1 inch lengths)

A sweet and spicy shrimp stirfry that comes together in less time than it takes to get delivery

⏱ 15 min 🔨 Prep 5min 🔥 Cook 10min 📊 Easy 🍽 2 servings 👁 11

15 Minute Spicy Shrimp and Snap Peas Stir Fry

Instructions

In a small bowl, mix together the shrimp, soy sauce, and cornstarch. In another small bowl, mix together the sambal oelek, rice vinegar, tomato paste, sugar, and 2 tablespoons of water.
In a frying pan, heat up the oil over medium high heat. When the oil is hot and shimmery, add the shrimp and cook, until pink and cooked through, flipping once.
Stir in the garlic, and cook until fragrant, 30 seconds.
Add the snap peas and green onions and cook, 1-2 minutes, or until tender crisp and bright green.
Add the sauce and cook, stirring, until everything is coated and glossy. Enjoy immediately, on fluffy white rice.

Fish & Seafood Stir-fry chinese

💰 Cost Estimate

Total Ingredients
$2369.00

Per Serving
$1185.00/serving

🏠 Savings
~$4738.00 vs buying!

📋 Price Breakdown (73% ingredients detected)

Ingredient	Amount	Subtotal
shrimp	8 oz	$1937.00
soy sauce	1 tbsp	$15.00
cornstarch	1 tbsp	$8.00
-2 tbsp sambal oelek	1	-
rice vinegar	1 tbsp	$6.00
tomato paste	1 tbsp	$3.00
sugar	1 tbsp	$1.00
neutral oil	1 tbsp	$4.00
garlic	2 cloves	$395.00
snap peas	1 cup	-
reen onions	-	-