Whipped Feta Dip with Roasted Tomatoes

Name: Whipped Feta Dip with Roasted Tomatoes
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 12 servings
Cuisine: Indonesian
Ingredients: 8 oz feta cheese (1 block); 2 oz cream cheese (softened); 3 tbsp plain Greek yogurt (or sour cream, more if desired); 1 cup cherry tomatoes ( or grape tomatoes); 2 tsp olive oil; 1 clove garlic (minced); salt and black pepper; chopped fresh dill; pita bread

Rich & creamy, this Whipped Feta is the perfect dip for parties!

⏱ 30 min 🔨 Prep 10min 🔥 Cook 20min 📊 Medium 🍽 12 servings ⭐ 5.0 (24) 👁 8

Ingredients

12 servings

8 oz feta cheese (1 block)
2 oz cream cheese (softened)
3 tbsp plain Greek yogurt (or sour cream, more if desired)
1 cup cherry tomatoes ( or grape tomatoes)
2 tsp olive oil
1 clove garlic (minced)
salt and black pepper
chopped fresh dill
pita bread

Instructions

Remove the feta from the brine and rinse very well in cold water. Dab dry with a paper towel.
Break up the block of feta and place in a food processor.
Add cream cheese and sour cream. Process until creamy, scraping sides as needed, about 3 minutes. Refrigerate at least 30 minutes or up to overnight.
Preheat oven to 400°F.
Toss all tomato ingredients in a small dish. Bake 20 minutes or until soft and splitting. Cool slightly.
Place whipped feta in a small bowl or dish. Top with roasted tomatoes and juices. Add a drizzle of olive oil if desired.
Top with chopped fresh dill and serve with warm pita wedges.

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Nutrition per serving

Protein3g

Carbs2g

Fat8g

95kcal

3gProtein

2gCarbs

8gFat

💰 Cost Estimate

Total Ingredients
$1425.00

Per Serving
$119.00/serving

🏠 Savings
~$2850.00 vs buying!

📋 Price Breakdown (67% ingredients detected)

Ingredient	Amount	Subtotal
feta cheese	8 oz	$1052.00
cream cheese	2 oz	$84.00
plain Greek yogurt	3 tbsp	$43.00
cherry tomatoes	1 cup	$34.00
olive oil	2 tsp	$14.00
garlic	1 clove	$198.00
salt and black pepper	-	-
chopped fresh dill	-	-
pita bread	-	-