Tuna Salad

Name: Tuna Salad
Prep time: 5 min
Total time: 5 min
Yield: 4 servings
Cuisine: Indonesian
Ingredients: 2 (5 oz) cans tuna in water (well drained ); 2 boiled eggs (peeled and diced); 3 baby dill pickles (finely chopped); 1 celery stick (finely chopped); 1/4 cup yellow onion (finely chopped); 1/4 cup mayonnaise*; 1/4 cup sour cream; fine sea salt (to taste); cracked black pepper (to taste)

My tuna salad recipe comes together in a single step, and uses only a few staple ingredients to make a classic lunch favorite! Gather the ingredients and follow this single step. The salad tastes great in a sandwich, on top of a bed of lettuce, or scooped on a cracker. Double the recipe for ready-ma

⏱ 5 min 🔨 Prep 5min 📊 Easy 🍽 4 servings ⭐ 4.9 (76) 👁 10

Ingredients

4 servings

2 (5 oz) cans tuna in water (well drained )
2 boiled eggs (peeled and diced)
3 baby dill pickles (finely chopped)
1 celery stick (finely chopped)
1/4 cup yellow onion (finely chopped)
1/4 cup mayonnaise*
1/4 cup sour cream
fine sea salt (to taste)
cracked black pepper (to taste)

Instructions

Combine all ingredients in a large mixing bowl and gently mix until well combined. Season to taste with salt and pepper.

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Nutrition per serving

Protein18g

Carbs3g

Fat16g

227kcal

18gProtein

3gCarbs

16gFat

💰 Cost Estimate

Total Ingredients
$679.00

Per Serving
$170.00/serving

🏠 Savings
~$1358.00 vs buying!

📋 Price Breakdown (67% ingredients detected)

Ingredient	Amount	Subtotal
	2	-
boiled eggs	2	$65.00
baby dill pickles	3	$484.00
celery stick	1	$51.00
yellow onion	0.25 cup	$29.00
mayonnaise*	0.25 cup	$25.00
sour cream	0.25 cup	$25.00
fine sea salt	-	-
cracked black pepper	-	-