Tuna Macaroni Salad

Tuna macaroni salad is a quick and creamy salad perfect as a side or meal!

⏱ 95 min 🔨 Prep 20min 🔥 Cook 15min 📊 Hard 🍽 12 servings ⭐ 5.0 (17) 👁 7
Tuna Macaroni Salad

Ingredients

12 servings

Instructions

  1. In a large pot, cook pasta al dente according to package directions. Rinse under cold water to stop the pasta cooking and drain well.
  2. In a small bowl, combine sour cream, mayonnaise, relish, pickle juice, dijon mustard, vinegar, sugar, salt and pepper. Mix well and set aside.
  3. To a large bowl, add cold pasta, tuna, celery, sweet pickles, dill pickles, red pepper, onion and dill. Top with dressing and gently toss to combine.
  4. Refrigerate at least 1 hour before serving.
Fish & Seafood macaroni salad with tunatuna macaroni saladamerican

Nutrition per serving

Protein9g
Carbs21g
Fat2g
139kcal
9gProtein
21gCarbs
2gFat

💰 Cost Estimate

Total Ingredients
$439.00
Per Serving
$37.00/serving
🏠 Savings
~$878.00 vs buying!
📋 Price Breakdown (75% ingredients detected)
IngredientAmountSubtotal
elbow macaroni 8 oz -
2 -
diced celery 0.75 cup $90.00
diced sweet pickles 0.5 cup $31.00
chopped dill pickles 0.5 cup -
diced red bell pepper 0.333 cup $69.00
minced white onion 0.25 cup $29.00
chopped fresh dill 2 tbsp $26.00
sour cream 0.75 cup $75.00
mayonnaise 0.75 cup $76.00
sweet relish 0.25 cup $16.00
dill pickle juice 2 tbsp $20.00
Dijon mustard 1 tsp $4.00
white vinegar 1 tsp $2.00
granulated sugar 1 tsp $1.00
salt and black pepper - -

*Estimated market prices, may vary by region

Recipe Assistant

Ask anything about this recipe

Hi! I can answer questions about this recipe. Ask me anything!

Rate this Recipe

Comments

Loading comments...

Related Recipes

People Also Search

Similar Ingredients

🍳

Tuna Macaroni Salad

Ingredients:
  • 8 oz elbow macaroni (or small pasta)
  • 2 (5 ounce each) can tuna (drained)
  • ¾ cup diced celery
  • ½ cup diced sweet pickles
  • ½ cup chopped dill pickles
  • ⅓ cup diced red bell pepper (optional)
  • ¼ cup minced white onion
  • 2 tbsp chopped fresh dill (or 1 teaspoon dried dill weed)
  • ¾ cup sour cream (or plain Greek yogurt)
  • ¾ cup mayonnaise
  • ¼ cup sweet relish
  • 2 tbsp dill pickle juice (or sweet pickle juice)
  • 1 tsp Dijon mustard
  • 1 tsp white vinegar (or lemon juice)
  • 1 tsp granulated sugar
  • salt and black pepper (to taste)

🤖 Recipe Agent

How can I help with this recipe?