Salad Labu dengan Kangkung dan Saus Bawang Putih Panggang

Name: Salad Labu dengan Kangkung dan Saus Bawang Putih Panggang
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 6 servings
Cuisine: Indonesian
Ingredients: 1 butternut squash, peeled and cubed (about 3 cups); 1 can Dakota’s Pride Garbanzo Beans, rinsed and drained; a drizzle of oil; 1 tsp kosher salt; 2 -3 cloves garlic; 4 -5 cups Simply Nature Organic Chopped Kale; 1 honeycrisp apple, sliced; 1/2 cup Southern Grove Pepitas; 1/2 cup Southern Grove Dried Cherries; 1/2 cup olive oil; juice of 1 lemon; 1/2 tsp salt (more to taste); black pepper to taste; 1 tbsp sugar

Squash Salad with Kale and Roasted Garlic Dressing - the BEST Thanksgiving salad. Roasted garlicky kale, squash and chickpeas, crisp apple, dabbles of pepitas and dried cherries, and a drizzle of roasted garlic dressing over the top.

⏱ 50 min 🔨 Prep 20min 🔥 Cook 30min 📊 Medium 🍽 6 servings 👁 5

Salad Labu dengan Kangkung dan Saus Bawang Putih Panggang

Instructions

Preheat the oven to 425 degrees. Place squash and chickpeas on a sheet pan. Drizzle with oil, sprinkle with salt. Place garlic cloves in the center of a small piece of foil. Drizzle with oil and fold it up into a little packet. Place the packet on the sheet pan. Roast everything for 30-40 minutes.
Whisk the oil, lemon juice, salt, pepper, and sugar together. When the sheet pan comes out of the oven, mash up the roasted garlic and add it to the dressing.
In a large bowl, drizzle the kale with a little bit of dressing (hello, flavor!). Massage it – as in, just, like, squeeze it – until it’s deep green and the texture has relaxed a little bit. This just makes it more tender and pleasant to eat.
Place kale in a large salad bowl. Top with squash and chickpeas. Arrange little fanned-out apple slices on the salad (pretty!). Dot the whole thing with pepitas and dried cherries, and finish with the rest of the dressing. Serve warm or cold! IT’S A BEAUTIFUL MASTERPIECE.

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Nutrition per serving

412kcal

💰 Cost Estimate

Total Ingredients
$7403.00

Per Serving
$1234.00/serving

🏠 Savings
~$14806.00 vs buying!

📋 Price Breakdown (71% ingredients detected)

Ingredient	Amount	Subtotal
butternut squash	1	$110.00
Dakota’s Pride Garbanzo Beans	1 can	$24.00
a drizzle of oil	-	-
kosher salt	1 tsp	$2.00
-3 cloves garlic	2	$395.00
-5 cups Simply Nature Organic Chopped Kale	4	-
honeycrisp apple	1	$117.00
Southern Grove Pepitas	0.5 cup	-
Southern Grove Dried Cherries	0.5 cup	$705.00
olive oil	0.5 cup	$166.00
juice of 1 lemon	1 l	$5882.00
salt	0.5 tsp	$1.00
black pepper to taste	-	-
sugar	1 tbsp	$1.00