Keju Panggang Artichoke Bayam
This Grilled Artichoke and Spinach with Cheese tastes like a delicious appetizer you’d find at a favorite restaurant – it’s rich, creamy, and completely vegetarian.
Ingredients
2 servings
Instructions
- Thaw the spinach, then squeeze out as much water as possible. You should have about 1 cup chopped spinach before squeezing the water out and about 1/2 cup after squeezing.
- Drain the artichoke hearts well, then chop them into small bite-sized pieces. Add the chopped artichokes to a large bowl with the spinach, mozzarella, Parmesan, mayonnaise, garlic powder, crushed red pepper, salt, and pepper. Stir the ingredients until evenly combined.
- Spread about 1/2 tsp butter on each slice of bread. Pack about 1 cup of the cheese and vegetable mixture between two slices of bread, buttered sides facing out.
- Place the sandwiches in a large skillet and cook over medium-low heat until the outsides are golden brown and the filling has melted. Serve immediately.
Nutrition per serving
571kcal
💰 Cost Estimate
Total Ingredients
$428.00
$428.00
Per Serving
$214.00/serving
$214.00/serving
🏠 Savings
~$856.00 vs buying!
~$856.00 vs buying!
📋 Price Breakdown (82% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| . frozen chopped spinach | 0.25 lb | $61.00 |
| . jar quartered artichoke hearts in water | 12.5 oz | - |
| shredded mozzarella | 1 cup | $260.00 |
| grated Parmesan | 2 tbsp | $79.00 |
| mayonnaise | 2 tbsp | $13.00 |
| garlic powder | 0.125 tsp | $1.00 |
| crushed red pepper | 0.125 tsp | $3.00 |
| salt | 0.125 tsp | - |
| Freshly cracked black pepper | - | - |
| focaccia* | 2 pieces | - |
| butter | 2 tsp | $11.00 |
*Estimated market prices, may vary by region
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