Spicy Whole Wheat Linguini with Sausage and Roasted Peppers
I love using spicy chicken sausage to give it a little kick, but if you want to make this mild for your family, simply swap it for sweet Italian.
Ingredients
5 servings
Instructions
- Heat a large skillet over medium heat and cook the sausage until browned and cooked through, breaking it up as it cooks. Set aside.
- Add the oil, onions, roasted peppers, garlic and kosher salt and black pepper to the skillet and cook until golden, 4 to 5 minutes.
- Add the tomatoes and chicken broth and return the sausage to the skillet.
- Bring to a boil, reduce heat and simmer on low 15 minutes.
- Meanwhile cook the pasta in a large pot of salted water according to package directions.
- Drain and toss with the sauce and Pecorino cheese, cooking and stirring about 2 minutes on low to marry the flavors.
- Finish with chopped parsley and serve with more cheese on the side, if desired.
Nutrition per serving
370kcal
💰 Cost Estimate
Total Ingredients
$7854.00
$7854.00
Per Serving
$1571.00/serving
$1571.00/serving
🏠 Savings
~$15708.00 vs buying!
~$15708.00 vs buying!
📋 Price Breakdown (91% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| hot Italian chicken sausage | 14 oz | $1539.00 |
| olive oil | 1 tsp | $7.00 |
| chopped onion | 0.3333333333333333 cup | $39.00 |
| jar roasted peppers in water | 12 oz | $5299.00 |
| garlic | 3 cloves | $593.00 |
| kosher salt and black pepper | - | - |
| crushed tomatoes | 0.5 cups | $11.00 |
| low-sodium chicken broth | 0.5 cup | $20.00 |
| DeLallo whole wheat linguini | 9 oz | $295.00 |
| grated Pecorino Romano | 2 tbsp | $12.00 |
| fresh chopped parsley | 1 tbsp | $39.00 |
*Estimated market prices, may vary by region
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