Sup Kentang Panggang Isi Slow Cooker
Loaded baked potato soup has a smooth, creamy base, soft potatoes, topped with cheese, bacon, green onion, and whatever else you like. It is hands down the best potato soup I have ever had. It is creamy and delicious, with all the goodness of a baked potato, made right in your slow cooker!
Ingredients
8 servings
Instructions
- Add 4 cups potatoes, peeled and diced, 1 small onion diced, and 3 cups chicken broth to your slow cooker. Cook on low for 4-6 hours or high for 3-4 until potatoes are tender.
- Melt 4 tablespoons butter in a medium saucepan about 30 minutes before it is done. Whisk in 1/4 cup all-purpose flour and cook until bubbly.
- Slowly add 1 1/2 cup heavy cream and 1/4 cup sour cream. The mixture should be thick.
- Add the butter and cream mixture to the crock pot and stir. Continue to cook for 20-30 minutes.
- Serve with bacon, 1 1/2 cups cheddar cheese, and green onions on top. Add salt and pepper to taste, and enjoy!
Nutrition per serving
323kcal
💰 Cost Estimate
Total Ingredients
$446.00
$446.00
Per Serving
$56.00/serving
$56.00/serving
🏠 Savings
~$892.00 vs buying!
~$892.00 vs buying!
📋 Price Breakdown (73% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| potatoes | 4 cups | $70.00 |
| onion | 1 small | $50.00 |
| chicken broth | 3 cups | $50.00 |
| butter | 4 tbsp | $66.00 |
| all-purpose flour | 0.25 cup | $5.00 |
| sour cream | 0.25 cup | $25.00 |
| heavy cream | 0.5 cup | $125.00 |
| salt and pepper | - | - |
| bacon | - | - |
| cheddar cheese | 0.5 cups | $55.00 |
| green onions | - | - |
*Estimated market prices, may vary by region
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