Udang Scampi dan Linguine
Shrimp Scampi and Linguine is a quick and easy pasta dish with juicy shrimp tossed in a garlicky, buttery, and lemony scampi sauce with white wine. This simple shrimp scampi linguine recipe comes together in just 20 minutes—perfect for a weeknight dinner or a quick, delicious meal.
Ingredients
4 servings
Instructions
- Heat a pot of water and cook the linguine according to the instructions on the package.
- Sprinkle cayenne pepper over the shrimp and set aside.
- Heat a sauté pan and add the butter. When the butter has melted, add the olive oil. Stir in the garlic and lightly sauté until aromatic before adding the shrimp to the pan. Sauté the shrimp until half cooked, then add the white wine, salt, and sugar. Add the cherry tomatoes and linguine to the pot, and stir to combine well.
- When the shrimp is completely cooked, add a few squirts of lemon juice, black pepper, and chopped parsley to the linguine. Toss to mix well, then dish out and serve immediately with some shaved Parmigiano Reggiano cheese.
Nutrition per serving
Protein31g
Carbs45g
Fat18g
480kcal
31gProtein
45gCarbs
18gFat
💰 Cost Estimate
Total Ingredients
$1356.00
$1356.00
Per Serving
$339.00/serving
$339.00/serving
🏠 Savings
~$2712.00 vs buying!
~$2712.00 vs buying!
📋 Price Breakdown (64% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| servings linguine | 4 | - |
| 1 lb | - | |
| cayenne pepper | 0.25 tsp | $4.00 |
| 2 oz | - | |
| olive oil | 0.5 tbsp | $10.00 |
| garlic | 5 cloves | $988.00 |
| white wine | 5 tbsp | $15.00 |
| salt | - | - |
| sugar | 0.25 tsp | - |
| cherry tomatoes | 6 | $87.00 |
| squirts lemon juice | 3 | $202.00 |
| freshly ground black pepper | 0.5 tsp | $11.00 |
| Italian parsley | 1 tbsp | $39.00 |
| shaved Parmigiano Reggiano | - | - |
*Estimated market prices, may vary by region
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