Salad Pasta Udang
This Shrimp Pasta Salad is going to become your new go-to for summer picnics and potlucks. With tender bits of shrimp, fresh veggies, and the fact that it is so easy to put together and take on the go, it is quickly becoming one of my favorite recipes of the season!

Ingredients
12 servings
Instructions
- Bring a large pot of water to a boil. Cook noodles according to package directions, then drain and rinse.
- In a large bowl, add the noodles, celery, bell pepper, red onion, and shrimp. In a separate small bowl mix together the mayonnaise, lemon juice and zest, dill, and salt and pepper.
- Pour over top of the pasta and stir everything to combine.
Nutrition per serving
231kcal
💰 Cost Estimate
Total Ingredients
$613.00
$613.00
Per Serving
$51.00/serving
$51.00/serving
🏠 Savings
~$1226.00 vs buying!
~$1226.00 vs buying!
📋 Price Breakdown (67% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| package rotini noodles | 1 lb | $59.00 |
| celery | 1 cup | $121.00 |
| red bell pepper | 1 | $88.00 |
| red onion | 0.5 medium | $35.00 |
| package cooked salad shrimp | 1 oz | $242.00 |
| mayonnaise | 0.6666666666666666 cup | $68.00 |
| Juice and zest of half a lemon | - | - |
| dill | 2 tbsp | - |
| salt and pepper to taste | - | - |
*Estimated market prices, may vary by region
Recipe Assistant
Ask anything about this recipe



















Comments
Loading comments...