Roasted Summer Squash

Name: Roasted Summer Squash
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4 servings
Cuisine: Indonesian
Ingredients: 1 lb summer squash (about 2 medium); 1 tbsp olive oil; 2 tbsp grated Parmesan cheese; 1 tbsp Panko bread crumbs; 1 tsp lemon pepper seasoning; ½ tsp paprika; ½ tsp kosher salt (or to taste)

Coated in a seasoned breading and roasted until golden brown, this summer squash will be a new family favorite!

⏱ 25 min 🔨 Prep 10min 🔥 Cook 15min 📊 Medium 🍽 4 servings ⭐ 5.0 (181) 👁 7

Ingredients

4 servings

1 lb summer squash (about 2 medium)
1 tbsp olive oil
2 tbsp grated Parmesan cheese
1 tbsp Panko bread crumbs
1 tsp lemon pepper seasoning
½ tsp paprika
½ tsp kosher salt (or to taste)

Instructions

Preheat oven to 400°F.
Cut squash into ½" slices. Toss with olive oil.
Combine remaining ingredients in a small bowl and toss with squash.
Place squash on a baking pan and roast 12-14 minutes or until squash is tender. Broil 1-2 minutes or until crumbs are lightly browned.

Grilled & Roasted top ratedbest roasted summer squashhow to make roasted summer squashroasted summer squashroasted summer squash recipe

Nutrition per serving

Protein1g

Carbs2g

Fat4g

53kcal

1gProtein

2gCarbs

4gFat

💰 Cost Estimate

Total Ingredients
$151.00

Per Serving
$38.00/serving

🏠 Savings
~$302.00 vs buying!

📋 Price Breakdown (86% ingredients detected)

Ingredient	Amount	Subtotal
summer squash	1 lb	-
olive oil	1 tbsp	$21.00
grated Parmesan cheese	2 tbsp	$79.00
Panko bread crumbs	1 tbsp	$15.00
lemon pepper seasoning	1 tsp	$22.00
paprika	0.5 tsp	$13.00
kosher salt	0.5 tsp	$1.00