Roasted Snapper Fillet
Ingredients
3 servings
Instructions
- Preheat oven to 450°.
- Rinse and dry fish well.
- Line a broiler rack with aluminum foil.
- Lightly spray with oil.
- Rub fish with 1 tsp olive oil and season with salt and pepper, garlic and rosemary.
- Place skin side down on oven rack and sprinkle bread crumbs on top.
- Drizzle remaining oil and bake until fish is cooked through, about 15-20 minutes.
Nutrition per serving
256kcal
💰 Cost Estimate
Total Ingredients
$1304.00
$1304.00
Per Serving
$435.00/serving
$435.00/serving
🏠 Savings
~$2608.00 vs buying!
~$2608.00 vs buying!
📋 Price Breakdown (71% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| snapper fillets | 3 | $660.00 |
| olive oil | 2 tsp | $14.00 |
| garlic | 3 cloves | $593.00 |
| fresh rosemary or fresh oregano | 2 tbsp | $26.00 |
| kosher salt and fresh pepper | - | - |
| Italian seasoned breadcrumbs | 1 tbsp | $11.00 |
| fresh lemon wedges for serving | - | - |
*Estimated market prices, may vary by region
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