Roasted Mushrooms with Balsamic and Soy
Deliciously easy roasted mushrooms in a balsamic and garlic soy glaze! A stand out side or main for your dinner table!

Ingredients
4 servings
Instructions
- Preheat oven to 400°F (200°C).
- Lightly grease a large baking sheet/pan with nonstick cooking oil spray.
- Wipe mushrooms over with a damp sheet of paper towel to clean off dirt and debris.
- In a large bowl, combine the mushrooms with the melted butter, oil, balsamic vinegar, soy sauce, garlic, parsley, thyme, brown sugar, salt and pepper. Toss to evenly coat.
- Arrange mushrooms in a single layer on prepared baking sheet.
- Roast in hot oven for 15-20 minutes, mixing them halfway through cooking, until tender.
Nutrition per serving
129kcal
💰 Cost Estimate
Total Ingredients
$1614.00
$1614.00
Per Serving
$404.00/serving
$404.00/serving
🏠 Savings
~$3228.00 vs buying!
~$3228.00 vs buying!
📋 Price Breakdown (91% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| mushrooms | 2 lbs | $263.00 |
| unsalted butter | 1 tbsp | $16.00 |
| oil | 1 tbsp | $4.00 |
| balsamic vinegar | 3 tbsp | $43.00 |
| soy sauce | 2 tbsp | $30.00 |
| garlic | 4 cloves | $790.00 |
| parsley | 0.5 tsp | $6.00 |
| thyme | 0.5 tsp | - |
| brown sugar | 0.5 tsp | - |
| pinch Coarse salt | 1 | $20.00 |
| pinch cracked pepper | 1 | $442.00 |
*Estimated market prices, may vary by region
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