Labu Delicata Panggang dengan Kunyit

This recipe offers a perfect balance of savory and sweet flavors, and it’s easy to make because you don’t need to peel the delicate pumpkin skin.

⏱ 30 min 🔨 Prep 10min 🔥 Cook 20min 📊 Medium 🍽 4 servings 👁 5
Labu Delicata Panggang dengan Kunyit

Ingredients

4 servings

Instructions

  1. Preheat oven to 425°F. Lightly spray 2 large nonstick baking sheets with oil.
  2. Slice the squash in half lengthwise and scoop out the seeds with a spoon. Slice the seeded halves into 1/4-inch thick slices (half circles) and place them in a large bowl.
  3. Drizzle the olive oil, salt, turmeric, garlic powder and black pepper, tossing toss well to coat. Lay flat on the prepared baking sheets and bake in the center of the oven until golden brown, about 10 to 14 minutes on each side. Remove from oven and top with fresh cilantro and eat right away.
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Nutrition per serving

126kcal

💰 Cost Estimate

Total Ingredients
$35.00
Per Serving
$9.00/serving
🏠 Savings
~$70.00 vs buying!
📋 Price Breakdown (50% ingredients detected)
IngredientAmountSubtotal
cooking spray - -
olive oil 0.5 tbsp $10.00
delicata squash 2 -
kosher salt 0.75 tsp $1.00
ground turmeric 0.5 tsp $20.00
garlic powder 0.5 tsp $4.00
fresh black pepper - -
chopped fresh cilantro - -

*Estimated market prices, may vary by region

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🍳

Labu Delicata Panggang dengan Kunyit

Ingredients:
  • cooking spray
  • 1 1/2 tbsp olive oil
  • 2 delicata squash (about 14 oz each, washed and dried)
  • 3/4 tsp kosher salt
  • 1/2 tsp ground turmeric
  • 1/2 tsp garlic powder
  • fresh black pepper (to taste)
  • chopped fresh cilantro (for garnish)

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