Fettuccine Lada Merah dengan Udang
Red Pepper Fettuccine with Shrimp! It's got quick, pan-fried shrimp, creamy noodles, and red pepper / garlic / butter / lemon-ish sauce vibes. Perfect quick and easy dinner!
Ingredients
4 servings
Instructions
- Pulse all the butter ingredients in a food process until mostly smooth. Refrigerate or set aside. (You’ll have A LOT of butter and you’ll only need a few tablespoons for this recipe. Keep the extras in the freezer for more of this, or similar recipes, in the future!)
- Cook the fettuccine according to package directions. Add pasta back to warm pot and toss with 2-3 tablespoons red pepper garlic butter, cream, and water. Adding reserved water as needed to thin out the sauce.
- Heat a skillet over medium heat. Add 2 tablespoons of the red pepper garlic butter. Once the butter is melted, add shrimp and saute for a few minutes on each side until cooked through. To make it look creamy, add 1-2 tablespoons of the red pepper butter with a quick splash of cream to the hot pan and toss to combine.
- Divide the pasta and shrimp among 3-4 plates. Enjoy!
Nutrition per serving
492kcal
💰 Cost Estimate
Total Ingredients
$14205.00
$14205.00
Per Serving
$3551.00/serving
$3551.00/serving
🏠 Savings
~$28410.00 vs buying!
~$28410.00 vs buying!
📋 Price Breakdown (77% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| softened | 1 cup | - |
| garlic | 3 cloves | $593.00 |
| juice and zest of 1 lemon | 1 l | $5882.00 |
| fresh herbs | 0.75 cups | $149.00 |
| jarred roasted red peppers | 8 oz | $3533.00 |
| chili powder | 1 tsp | $18.00 |
| cayenne pepper for heat | 0.25 tsp | $4.00 |
| salt | 1 tsp | $1.00 |
| raw shrimp | 16 oz | $3873.00 |
| uncooked fettuccine | 8 oz | - |
| heavy whipping cream | 0.5 cup | $82.00 |
| reserved pasta water | 0.75 cup | $70.00 |
| greens | - | - |
*Estimated market prices, may vary by region
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