Salad Orzo Alpukat Ayam Pesto

Simple to toss together, super flavorful, filling, and healthy too, a recipe you’ll crave over and over!

⏱ 40 min 🔨 Prep 25min 🔥 Cook 15min 📊 Medium 🍽 6 servings 👁 7
Salad Orzo Alpukat Ayam Pesto

Ingredients

6 servings

Instructions

  1. 1. In a bowl, toss the chicken with olive oil and cajun seasoning. Season with salt and pepper. Set your grill, grill pan, or skillet to medium-high heat. Grill the chicken until lightly charred and cooked through, turning halfway through cooking, about 10 to 12 minutes. 2. To make the dressing. Combine all ingredients in a glass jar and whisk. Taste and adjust the salt and pepper.3. Bring a large pot of salted water to a boil. Boil the orzo until al dente, according to package directions. Drain. Add the orzo to a bowl and toss with the pesto. Add the lettuce and 1/3 of the thousand island dressing. Mix in the chicken, roasted peppers, sun-dried tomatoes and cheese. 4. Top the pasta with avocado. Drizzle with more dressing. Serve warm or cold.
Chicken & Poultry hearty saladspringamerican

Nutrition per serving

594kcal

💰 Cost Estimate

Total Ingredients
$3160.00
Per Serving
$527.00/serving
🏠 Savings
~$6320.00 vs buying!
📋 Price Breakdown (95% ingredients detected)
IngredientAmountSubtotal
boneless skinless chicken tenders 1 lb $88.00
extra virgin olive oil 1 tbsp $34.00
cajun seasoning 2 tbsp $179.00
dry orzo pasta 1 lb $39.00
basil pesto 0.5 cup $2252.00
shredded lettuce 2 cups $139.00
roasted bell peppers 2 $175.00
cheddar cheese 0.5 cups $55.00
oil packed sun-dried tomatoes 0.3333333333333333 cup $11.00
avocado 1 $75.00
mayo 0.5 cup $51.00
ketchup 1 tbsp $9.00
lemon juice 1 tbsp $10.00
hot sauce 1 tsp $12.00
finely chopped pickles + 1 tablespoon pickle juice 1 tbsp $10.00
paprika 0.5 tsp $13.00
onion powder 0.5 tsp $4.00
garlic powder 0.5 tsp $4.00
kosher salt and black pepper - -

*Estimated market prices, may vary by region

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🍳

Salad Orzo Alpukat Ayam Pesto

Ingredients:
  • 1 lb boneless skinless chicken tenders
  • 1 tbsp extra virgin olive oil
  • 2 tbsp cajun seasoning
  • 1 lb dry orzo pasta
  • 1/2 cup basil pesto
  • 2 cups shredded lettuce
  • 2 roasted bell peppers, sliced
  • 1 1/2 cups cheddar cheese, cubed
  • 1/3 cup oil packed sun-dried tomatoes, chopped
  • 1 avocado, sliced
  • 1/2 cup mayo
  • 1 tbsp ketchup
  • 1 tbsp lemon juice
  • 1 tsp hot sauce
  • 1 tbsp finely chopped pickles + 1 tablespoon pickle juice
  • 1/2 tsp paprika
  • 1/2 tsp onion powder
  • 1/2 tsp garlic powder
  • kosher salt and black pepper

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