Daging Babi Panggang Oven dengan Kentang

Name: Daging Babi Panggang Oven dengan Kentang
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4 servings
Cuisine: Indonesian
Ingredients: 1 tsp Worcestershire Sauce; 2 tbsp ketchup ((Note 1)); 1 tbsp soy sauce ((Note 2)); 2 tbsp brown sugar ((or white)); 1 tbsp olive oil ((or vegetable or canola oil)); 1 clove garlic, (minced); 2 tsp apple cider vinegar ((Note 3)); 4 pork chops / cutlets (, around 200-250g/7-8oz each including bone (Note 4)); 800 g / 1.6 lb baby potatoes (, larger ones cut in half (Note 5)); 1 tbsp olive oil; Salt & pepper

Recipe video above. This is a sauce made for baked pork chops. It makes them come out golden and sticky, rather than pale and bland. It's a country-style sauce that's savoury and a bit sweet! Potatoes are optional - or sub with other roastable veg.

⏱ 40 min 🔨 Prep 10min 🔥 Cook 30min 📊 Medium 🍽 4 servings ⭐ 4.9 (478) 👁 9

Daging Babi Panggang Oven dengan Kentang

Instructions

Preheat oven to 220C / 430F (standard oven) or 200C / 390F (fan forced / convection).
Toss potatoes in oil, sprinkle with salt and pepper. Scatter on baking tray.
Place in oven for 15 minutes (giving them a head start).
Meanwhile, mix the Rub ingredients together in a small bowl.
Slather the pork on both sides with the Rub, reserving some Rub for basting. (See notes for marinating)
Take the tray out of the oven. Toss potatoes then push them to the edge.
Place pork on tray. Bake for 15 minutes. 
Remove tray from oven, flick to broiler/grill on high (shelf about 20cm/8" from heat source).
Flip pork, spoon over reserved rub and dab on sides. (Note 4). Broil 7 - 10 minutes until pretty well caramelised.
Remove from oven. Use a brush to get the golden juices off the tray and dab it onto the pork - this is key for flavour and colour! Pop it back under the broiler for a couple of minutes to finish off.
Serve, scraping the juices on the tray onto the pork, then garnish with parsley if desired.

Beef & Lamb Grilled & Roasted top ratedbaked pork chopswestern

Nutrition per serving

Protein27.2g

Carbs36.6g

Fat33.3g

555kcal

27.2gProtein

36.6gCarbs

33.3gFat

💰 Cost Estimate

Total Ingredients
$1307.00

Per Serving
$327.00/serving

🏠 Savings
~$2614.00 vs buying!

📋 Price Breakdown (91% ingredients detected)

Ingredient	Amount	Subtotal
Worcestershire Sauce	1 tsp	$4.00
ketchup	2 tbsp	$18.00
soy sauce	1 tbsp	$15.00
brown sugar	2 tbsp	$4.00
olive oil	1 tbsp	$21.00
garlic	1 clove	$198.00
apple cider vinegar	2 tsp	$4.00
pork chops / cutlets	4	$881.00
/ 1.6 lb baby potatoes	800 g	$141.00
olive oil	1 tbsp	$21.00
Salt & pepper	-	-